(2017). Influence of moderate high-pressure homogenization on quality of bioactive compounds of functional food supplements.
Chicago Style (17th ed.) CitationInfluence of Moderate High-pressure Homogenization on Quality of Bioactive Compounds of Functional Food Supplements. 2017.
MLA (8th ed.) CitationInfluence of Moderate High-pressure Homogenization on Quality of Bioactive Compounds of Functional Food Supplements. 2017.
Warning: These citations may not always be 100% accurate.