Eating identities : reading food in asian american literature
Allow me to begin with two stories. During the Chinese Cultural Revolution (1966–1976), hunger dominated my life in Baoding, Hebei Province, China, as it did millions of others. Only a small elite had access to protein, and their currency was power. Unlike abject starvation, the hunger I experienced...
- Autores:
- Tipo de recurso:
- Book
- Fecha de publicación:
- 2008
- Institución:
- Universidad de Bogotá Jorge Tadeo Lozano
- Repositorio:
- Expeditio: repositorio UTadeo
- Idioma:
- eng
- OAI Identifier:
- oai:expeditiorepositorio.utadeo.edu.co:20.500.12010/15769
- Acceso en línea:
- https://www.jstor.org/stable/j.ctt6wqwpv#:~:text=Eating%20Identities%20is%20the%20first,such%20as%20race%20and%20sexuality.&text=For%20students%20of%20literature%2C%20this,and%20eating%20in%20literary%20texts.
http://hdl.handle.net/20.500.12010/15769
- Palabra clave:
- Literatura
Gastronomía en la literatura
Literatura americana
Hábitos alimenticios en la literatura
- Rights
- License
- Abierto (Texto Completo)