Competitive Benchmarking with four Companies in the Pork Industry
(Eng) This article is the result of a research of the pork industry. One of the projects was the formulation of the strategic plan for the industry from 2015-2018, whose objective was to design competitive strategies to improve the companies productiv - ity and address competition successfully. Appl...
- Autores:
-
Betancourt Guerrero, Benjamín
Franco Ricaurte, Angélica M.
- Tipo de recurso:
- Article of journal
- Fecha de publicación:
- 2018
- Institución:
- Universidad del Valle
- Repositorio:
- Repositorio Digital Univalle
- Idioma:
- eng
- OAI Identifier:
- oai:bibliotecadigital.univalle.edu.co:10893/18070
- Acceso en línea:
- https://hdl.handle.net/10893/18070
- Palabra clave:
- Competitividad
Sector Cárnico Porcícola
Benchmarking
Competitiveness
Pork Industry
Benchmarking
- Rights
- closedAccess
- License
- http://purl.org/coar/access_right/c_14cb