Histological Evaluation of Cassava Starch/Chicken Gelatin Membranes
The use of biopolymers for tissue engineering has recently gained attention due to the need for safer and highly compatible materials. Starch is one of the most used biopolymers for membrane preparation. However, incorporating other polymers into starch membranes introduces improvements, such as bet...
- Autores:
-
Valencia Llano, Carlos Humberto
- Tipo de recurso:
- Fecha de publicación:
- 2022
- Institución:
- Universidad del Atlántico
- Repositorio:
- Repositorio Uniatlantico
- Idioma:
- eng
- OAI Identifier:
- oai:repositorio.uniatlantico.edu.co:20.500.12834/759
- Acceso en línea:
- https://hdl.handle.net/20.500.12834/759
- Palabra clave:
- biocompatibility
biocomposite
cassava starch
chicken gelatin
composite membranes
tissue engineering
- Rights
- openAccess
- License
- http://creativecommons.org/licenses/by-nc/4.0/