Production of a starch-based polymeric coating with incorporation of bioactive principles from chemical synthesis to extend the shelf life of cavendish banana

Crown rot is a severe postharvest disease affecting tropical and subtropical fruits like mango, avocado, papaya, and banana. It is caused by fungal pathogens that penetrate the fruit, reducing its pulp and leading to premature ripening. Systemic fungicides have been used to control these fungi, typi...