Lessons learned in nutrition therapy in patients with severe COVID-19

The coronavirus disease 2019 (COVID‐19) pandemic has reached worldwide, and until a vaccine is found, it will continue to cause significant morbidity and mortality. The clinical presentation of COVID‐19 ranges from that of being asymptomatic to developing a fatal illness characterized by multiple or...

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Autores:
Ochoa, Juan B.
Cárdenas, Diana
Goiburu, María E.
Bermúdez, Charles
Carrasco, Fernando
Correia, M. Isabel T. D.
Tipo de recurso:
Article of journal
Fecha de publicación:
2021
Institución:
Universidad El Bosque
Repositorio:
Repositorio U. El Bosque
Idioma:
eng
OAI Identifier:
oai:repositorio.unbosque.edu.co:20.500.12495/5498
Acceso en línea:
http://hdl.handle.net/20.500.12495/5498
https://doi.org/10.1002/jpen.2005
Palabra clave:
COVID‐19
Hypocaloric
Nutrition
Obesity
Protein
Rights
openAccess
License
Acceso abierto
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dc.title.spa.fl_str_mv Lessons learned in nutrition therapy in patients with severe COVID-19
dc.title.translated.spa.fl_str_mv Lessons learned in nutrition therapy in patients with severe COVID-19
title Lessons learned in nutrition therapy in patients with severe COVID-19
spellingShingle Lessons learned in nutrition therapy in patients with severe COVID-19
COVID‐19
Hypocaloric
Nutrition
Obesity
Protein
title_short Lessons learned in nutrition therapy in patients with severe COVID-19
title_full Lessons learned in nutrition therapy in patients with severe COVID-19
title_fullStr Lessons learned in nutrition therapy in patients with severe COVID-19
title_full_unstemmed Lessons learned in nutrition therapy in patients with severe COVID-19
title_sort Lessons learned in nutrition therapy in patients with severe COVID-19
dc.creator.fl_str_mv Ochoa, Juan B.
Cárdenas, Diana
Goiburu, María E.
Bermúdez, Charles
Carrasco, Fernando
Correia, M. Isabel T. D.
dc.contributor.author.none.fl_str_mv Ochoa, Juan B.
Cárdenas, Diana
Goiburu, María E.
Bermúdez, Charles
Carrasco, Fernando
Correia, M. Isabel T. D.
dc.subject.keywords.spa.fl_str_mv COVID‐19
Hypocaloric
Nutrition
Obesity
Protein
topic COVID‐19
Hypocaloric
Nutrition
Obesity
Protein
description The coronavirus disease 2019 (COVID‐19) pandemic has reached worldwide, and until a vaccine is found, it will continue to cause significant morbidity and mortality. The clinical presentation of COVID‐19 ranges from that of being asymptomatic to developing a fatal illness characterized by multiple organ involvement. Approximately 20% of the patients will require hospitalization; one‐quarter of hospitalized patients will develop severe COVID‐19 requiring admission to the intensive care unit, most frequently, with acute respiratory failure. An ongoing effort is being made to identify the patients that will develop severe COVID‐19. Overall, patients present with 3 different phenotypes of nutrition risk: (1) the frail older patient, (2) the patient with severe ongoing chronic illness, and (3) the patient with severe and morbid obesity. These 3 phenotypes represent different nutrition risks and diverse nutrition interventions. This article explores the different potential approaches to nutrition intervention in patients with COVID‐19, evaluating, in this process, the challenges faced in the implementation of guidelines written by different societies.
publishDate 2021
dc.date.accessioned.none.fl_str_mv 2021-03-02T14:33:34Z
dc.date.available.none.fl_str_mv 2021-03-02T14:33:34Z
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dc.identifier.doi.none.fl_str_mv https://doi.org/10.1002/jpen.2005
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identifier_str_mv 1941-2444
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url http://hdl.handle.net/20.500.12495/5498
https://doi.org/10.1002/jpen.2005
dc.language.iso.none.fl_str_mv eng
language eng
dc.relation.ispartofseries.spa.fl_str_mv Journal of Parenteral and Enteral Nutrition, 1941-2444, Vol. 44, No. 8, 2020, p. 1369-1375
dc.relation.uri.none.fl_str_mv https://onlinelibrary.wiley.com/doi/full/10.1002/jpen.2005
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eu_rights_str_mv openAccess
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dc.publisher.spa.fl_str_mv Wiley
dc.publisher.journal.spa.fl_str_mv Journal of Parenteral and Enteral Nutrition
institution Universidad El Bosque
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spelling Ochoa, Juan B.Cárdenas, DianaGoiburu, María E.Bermúdez, CharlesCarrasco, FernandoCorreia, M. Isabel T. D.2021-03-02T14:33:34Z2021-03-02T14:33:34Z1941-2444http://hdl.handle.net/20.500.12495/5498https://doi.org/10.1002/jpen.2005instname:Universidad El Bosquereponame:Repositorio Institucional Universidad El Bosquerepourl:https://repositorio.unbosque.edu.coapplication/pdfengWileyJournal of Parenteral and Enteral NutritionJournal of Parenteral and Enteral Nutrition, 1941-2444, Vol. 44, No. 8, 2020, p. 1369-1375https://onlinelibrary.wiley.com/doi/full/10.1002/jpen.2005Lessons learned in nutrition therapy in patients with severe COVID-19Lessons learned in nutrition therapy in patients with severe COVID-19Artículo de revistahttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1info:eu-repo/semantics/articlehttp://purl.org/coar/version/c_970fb48d4fbd8a85COVID‐19HypocaloricNutritionObesityProteinThe coronavirus disease 2019 (COVID‐19) pandemic has reached worldwide, and until a vaccine is found, it will continue to cause significant morbidity and mortality. The clinical presentation of COVID‐19 ranges from that of being asymptomatic to developing a fatal illness characterized by multiple organ involvement. Approximately 20% of the patients will require hospitalization; one‐quarter of hospitalized patients will develop severe COVID‐19 requiring admission to the intensive care unit, most frequently, with acute respiratory failure. An ongoing effort is being made to identify the patients that will develop severe COVID‐19. Overall, patients present with 3 different phenotypes of nutrition risk: (1) the frail older patient, (2) the patient with severe ongoing chronic illness, and (3) the patient with severe and morbid obesity. These 3 phenotypes represent different nutrition risks and diverse nutrition interventions. This article explores the different potential approaches to nutrition intervention in patients with COVID‐19, evaluating, in this process, the challenges faced in the implementation of guidelines written by different societies.Acceso abiertohttp://purl.org/coar/access_right/c_abf2info:eu-repo/semantics/openAccessAcceso abierto2020-08-24THUMBNAILOchoa_Juan_B._2020.pdf.jpgOchoa_Juan_B._2020.pdf.jpgimage/jpeg5775https://repositorio.unbosque.edu.co/bitstreams/ec87728e-231e-479a-836c-2d1943dc089a/download7210a811635d1799e7c05fee5d259be7MD53ORIGINALOchoa_Juan_B._2020.pdfOchoa_Juan_B._2020.pdfapplication/pdf393130https://repositorio.unbosque.edu.co/bitstreams/213b3052-f99f-4d5c-826f-b6da60169a33/download8c59717eadd008faf466c7cdc792c587MD51LICENSElicense.txtlicense.txttext/plain; charset=utf-81748https://repositorio.unbosque.edu.co/bitstreams/0f3cf06e-93cc-47c2-bb8e-8203da914666/download8a4605be74aa9ea9d79846c1fba20a33MD52TEXTOchoa_Juan_B._2020.pdf.txtOchoa_Juan_B._2020.pdf.txtExtracted texttext/plain37351https://repositorio.unbosque.edu.co/bitstreams/4ad4715f-f641-4bd3-b4fa-7da63b3cc48a/download736c48c31954bcc15883dbb3ca0888edMD5420.500.12495/5498oai:repositorio.unbosque.edu.co:20.500.12495/54982024-02-07 07:07:07.632restrictedhttps://repositorio.unbosque.edu.coRepositorio Institucional Universidad El Bosquebibliotecas@biteca.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