Lessons learned in nutrition therapy in patients with severe COVID-19

The coronavirus disease 2019 (COVID‐19) pandemic has reached worldwide, and until a vaccine is found, it will continue to cause significant morbidity and mortality. The clinical presentation of COVID‐19 ranges from that of being asymptomatic to developing a fatal illness characterized by multiple or...

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Autores:
Ochoa, Juan B.
Cárdenas, Diana
Goiburu, María E.
Bermúdez, Charles
Carrasco, Fernando
Correia, M. Isabel T. D.
Tipo de recurso:
Article of journal
Fecha de publicación:
2021
Institución:
Universidad El Bosque
Repositorio:
Repositorio U. El Bosque
Idioma:
eng
OAI Identifier:
oai:repositorio.unbosque.edu.co:20.500.12495/5498
Acceso en línea:
http://hdl.handle.net/20.500.12495/5498
https://doi.org/10.1002/jpen.2005
Palabra clave:
COVID‐19
Hypocaloric
Nutrition
Obesity
Protein
Rights
openAccess
License
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