(2016). Physicochemical characteristics of blackberry (iRubus glaucus /i Benth.) fruits from four production zones of Cundinamarca, Colombia.
Chicago Style (17th ed.) CitationPhysicochemical Characteristics of Blackberry (iRubus Glaucus /i Benth.) Fruits from Four Production Zones of Cundinamarca, Colombia. 2016.
MLA (8th ed.) CitationPhysicochemical Characteristics of Blackberry (iRubus Glaucus /i Benth.) Fruits from Four Production Zones of Cundinamarca, Colombia. 2016.
Warning: These citations may not always be 100% accurate.