Vinasse treatment by coupling of electro-dissolution, heterocoagulation and anaerobic digestion
The distillery vinasse is the most important liquid effluent of the ethanol production process and it is characterized by a high chemical oxygen demand (COD) and high biochemical oxygen demand (BOD); besides its acid pH and dark brown color. Phenol content in vinasse causes inhibitory effects on ana...
- Autores:
-
Paz-Pino, Olga Lucía
Barba-Ho, Luz Edith
Marriaga Cabrales, Nilson
- Tipo de recurso:
- Article of journal
- Fecha de publicación:
- 2014
- Institución:
- Universidad Nacional de Colombia
- Repositorio:
- Universidad Nacional de Colombia
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.unal.edu.co:unal/50462
- Acceso en línea:
- https://repositorio.unal.edu.co/handle/unal/50462
http://bdigital.unal.edu.co/44459/
- Palabra clave:
- Vinasse
phenols
electro-dissolution
heterocoagulation
anaerobic process
Daphnia pulex
- Rights
- openAccess
- License
- Atribución-NoComercial 4.0 Internacional