Vinasse treatment by coupling of electro-dissolution, heterocoagulation and anaerobic digestion

The distillery vinasse is the most important liquid effluent of the ethanol production process and it is characterized by a high chemical oxygen demand (COD) and high biochemical oxygen demand (BOD); besides its acid pH and dark brown color. Phenol content in vinasse causes inhibitory effects on ana...

Full description

Autores:
Paz-Pino, Olga Lucía
Barba-Ho, Luz Edith
Marriaga Cabrales, Nilson
Tipo de recurso:
Article of journal
Fecha de publicación:
2014
Institución:
Universidad Nacional de Colombia
Repositorio:
Universidad Nacional de Colombia
Idioma:
spa
OAI Identifier:
oai:repositorio.unal.edu.co:unal/50462
Acceso en línea:
https://repositorio.unal.edu.co/handle/unal/50462
http://bdigital.unal.edu.co/44459/
Palabra clave:
Vinasse
phenols
electro-dissolution
heterocoagulation
anaerobic process
Daphnia pulex
Rights
openAccess
License
Atribución-NoComercial 4.0 Internacional