Growth, Production and Chemical Composition of Eggplant ‘Ciça’ under Potassium Fertigation

The objective of this study was to evaluate the effect of potassium applied through fertigation in coverage of the development, production and chemical composition of eggplant ‘Ciça’ in an Oxisol. The treatments consisted of five rates of K2O (0, 36, 72, 108 and 144 kg ha-1 supplied by fertigation)...

Full description

Autores:
Monaco, Kamila De Almeida
Borelli, Aline Baptista
Biscaro, Guilherme Augusto
Motomiya, Anamari Viegas de Araujo
Zomerfeld, Patricia Dos Santos
Tipo de recurso:
Article of journal
Fecha de publicación:
2016
Institución:
Universidad Nacional de Colombia
Repositorio:
Universidad Nacional de Colombia
Idioma:
spa
OAI Identifier:
oai:repositorio.unal.edu.co:unal/61189
Acceso en línea:
https://repositorio.unal.edu.co/handle/unal/61189
http://bdigital.unal.edu.co/59997/
Palabra clave:
57 Ciencias de la vida; Biología / Life sciences; biology
fruit quality
nutrition
Solanum melongena L.
calidad del fruto
nutrición
Solanum melongena L.
utrição
qualidade de frutos
Solanum melongena L
fruit quality
nutrition
calidad del fruto
nutrición.
Rights
openAccess
License
Atribución-NoComercial 4.0 Internacional