Effects of aeration, agitation and pH on the production of mycelial biomass and exopolysaccharide from the filamentous fungus Ganoderma lucidum1
Due to the increasing demand for functional foods and dietary supplements, mushroom production has increased significantly in recent years, which is why the study of operational conditions affecting the biotechnology cultivation of these mushrooms has become the aim of numerous studies. This study a...
- Autores:
-
Agudelo-Escobar, Lina María
Gutiérrez-López, Yessica
Urrego-Restrepo, Sergio
- Tipo de recurso:
- Article of journal
- Fecha de publicación:
- 2017
- Institución:
- Universidad Nacional de Colombia
- Repositorio:
- Universidad Nacional de Colombia
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.unal.edu.co:unal/60447
- Acceso en línea:
- https://repositorio.unal.edu.co/handle/unal/60447
http://bdigital.unal.edu.co/58779/
- Palabra clave:
- 62 Ingeniería y operaciones afines / Engineering
Cultivo biotecnológico
cultivo sumergido de hongos
exopolisacáridos
Hongo miceliar
operación de biorreactores
Ganoderma lucidum
Biotechnological culture
fungi submerged culture
Exopolysaccharides
Mycelial fungi
bioreactor operation
Ganoderma lucidum
- Rights
- openAccess
- License
- Atribución-NoComercial 4.0 Internacional