Classification ofpotato germoplasm (solanum tuberosum subsp. tuberosum) by quality parameters for industry process

With the great existent variability in Colombia of the specieSolanum tuberosum L. it is indispensable to carry out processesof genetic improvement for not wasting this great resource. Eighty two varieties of the Colombian Central Collection of Solanum tuberosum subsp. tuberosum were used for determi...

Full description

Autores:
Huertas, Javier
Ligarreto M., Gustavo Adolfo
Tipo de recurso:
Article of journal
Fecha de publicación:
2001
Institución:
Universidad Nacional de Colombia
Repositorio:
Universidad Nacional de Colombia
Idioma:
spa
OAI Identifier:
oai:repositorio.unal.edu.co:unal/34443
Acceso en línea:
https://repositorio.unal.edu.co/handle/unal/34443
http://bdigital.unal.edu.co/24523/
Palabra clave:
solanum tuberosum
industrial quality
fiied potato
genetic variability
solanum tuberosum
calidad industrial
papa frita
variabilidad genética
Rights
openAccess
License
Atribución-NoComercial 4.0 Internacional