Effect of land use on the density of nitrifying and denitrifying bacteria in the colombian coffee region
Soil microbial communities involved in the cycling of nitrogen (N) are essential to maintaining and improving soil fertility, productivity and functionality of natural and agricultural ecosystems. However, some compounds generated during the metabolic processes performed by nitrifying (NB) and denit...
- Autores:
-
Vallejo Quintero, Victoria Eugenia
Gómez, María M.
Cubillos, Ana M.
Roldán, Fabio
- Tipo de recurso:
- Article of journal
- Fecha de publicación:
- 2011
- Institución:
- Universidad Nacional de Colombia
- Repositorio:
- Universidad Nacional de Colombia
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.unal.edu.co:unal/29677
- Acceso en línea:
- https://repositorio.unal.edu.co/handle/unal/29677
http://bdigital.unal.edu.co/19725/
http://bdigital.unal.edu.co/19725/2/
- Palabra clave:
- nitrifying bacteria
denitrifying bacteria
land use
Colombian coffee region
ammonia oxidizing bacteria.
Bacterias nitrificantes
bacterias desnitrificantes
usos de suelo
Ecoregión Cafetera
comunidades microbianas edáficas.
- Rights
- openAccess
- License
- Atribución-NoComercial 4.0 Internacional