Etiología de la pudrición del tallo del maíz (Zea mays L.) en el trópico frío Colombiano, el caso del valle de Ubaté
ilustraciones, fotografías, gráficas, tablas
- Autores:
-
Maldonado Archila, Germán Yesid
- Tipo de recurso:
- Fecha de publicación:
- 2019
- Institución:
- Universidad Nacional de Colombia
- Repositorio:
- Universidad Nacional de Colombia
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.unal.edu.co:unal/77794
- Palabra clave:
- 630 - Agricultura y tecnologías relacionadas::632 - Lesiones, enfermedades, plagas vegetales
Podredumbres
Zea mays
Etiología
rots
Zea mays
aetiology
Zea mays L.
Fusarium graminearum
Fusarium graminearum species complex (FGSC)
Fusarium subglutinans
Fusarium fujikuroi species complex (FFSC)
maize stalk rot
lodging
climate variability
fitness
crop rotation
crop debris
seed treatments
Fusarium graminearum species complex (FGSC)
Fusarium subglutinans
Fusarium fujikuroi species complex (FFSC)
Zea mays L.
Fusarium graminearum
pudrición del tallo de maíz
volcamiento
variabilidad climática
fitness
rotación de cultivos
residuos de cosecha
tratamientos de semilla
- Rights
- openAccess
- License
- Atribución-NoComercial-SinDerivadas 4.0 Internacional
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| dc.title.spa.fl_str_mv |
Etiología de la pudrición del tallo del maíz (Zea mays L.) en el trópico frío Colombiano, el caso del valle de Ubaté |
| dc.title.translated.eng.fl_str_mv |
Corn Stalk rot etiology (Zea mays L.) in the Colombian cold tropic, the Ubaté valley case |
| title |
Etiología de la pudrición del tallo del maíz (Zea mays L.) en el trópico frío Colombiano, el caso del valle de Ubaté |
| spellingShingle |
Etiología de la pudrición del tallo del maíz (Zea mays L.) en el trópico frío Colombiano, el caso del valle de Ubaté 630 - Agricultura y tecnologías relacionadas::632 - Lesiones, enfermedades, plagas vegetales Podredumbres Zea mays Etiología rots Zea mays aetiology Zea mays L. Fusarium graminearum Fusarium graminearum species complex (FGSC) Fusarium subglutinans Fusarium fujikuroi species complex (FFSC) maize stalk rot lodging climate variability fitness crop rotation crop debris seed treatments Fusarium graminearum species complex (FGSC) Fusarium subglutinans Fusarium fujikuroi species complex (FFSC) Zea mays L. Fusarium graminearum pudrición del tallo de maíz volcamiento variabilidad climática fitness rotación de cultivos residuos de cosecha tratamientos de semilla |
| title_short |
Etiología de la pudrición del tallo del maíz (Zea mays L.) en el trópico frío Colombiano, el caso del valle de Ubaté |
| title_full |
Etiología de la pudrición del tallo del maíz (Zea mays L.) en el trópico frío Colombiano, el caso del valle de Ubaté |
| title_fullStr |
Etiología de la pudrición del tallo del maíz (Zea mays L.) en el trópico frío Colombiano, el caso del valle de Ubaté |
| title_full_unstemmed |
Etiología de la pudrición del tallo del maíz (Zea mays L.) en el trópico frío Colombiano, el caso del valle de Ubaté |
| title_sort |
Etiología de la pudrición del tallo del maíz (Zea mays L.) en el trópico frío Colombiano, el caso del valle de Ubaté |
| dc.creator.fl_str_mv |
Maldonado Archila, Germán Yesid |
| dc.contributor.advisor.spa.fl_str_mv |
Gómez Caro, Sandra Ligarreto Moreno, Gustavo Adolfo |
| dc.contributor.author.spa.fl_str_mv |
Maldonado Archila, Germán Yesid |
| dc.subject.ddc.spa.fl_str_mv |
630 - Agricultura y tecnologías relacionadas::632 - Lesiones, enfermedades, plagas vegetales |
| topic |
630 - Agricultura y tecnologías relacionadas::632 - Lesiones, enfermedades, plagas vegetales Podredumbres Zea mays Etiología rots Zea mays aetiology Zea mays L. Fusarium graminearum Fusarium graminearum species complex (FGSC) Fusarium subglutinans Fusarium fujikuroi species complex (FFSC) maize stalk rot lodging climate variability fitness crop rotation crop debris seed treatments Fusarium graminearum species complex (FGSC) Fusarium subglutinans Fusarium fujikuroi species complex (FFSC) Zea mays L. Fusarium graminearum pudrición del tallo de maíz volcamiento variabilidad climática fitness rotación de cultivos residuos de cosecha tratamientos de semilla |
| dc.subject.agrovoc.spa.fl_str_mv |
Podredumbres Zea mays Etiología |
| dc.subject.agrovoc.eng.fl_str_mv |
rots Zea mays aetiology |
| dc.subject.proposal.eng.fl_str_mv |
Zea mays L. Fusarium graminearum Fusarium graminearum species complex (FGSC) Fusarium subglutinans Fusarium fujikuroi species complex (FFSC) maize stalk rot lodging climate variability fitness crop rotation crop debris seed treatments Fusarium graminearum species complex (FGSC) Fusarium subglutinans Fusarium fujikuroi species complex (FFSC) |
| dc.subject.proposal.spa.fl_str_mv |
Zea mays L. Fusarium graminearum pudrición del tallo de maíz volcamiento variabilidad climática fitness rotación de cultivos residuos de cosecha tratamientos de semilla |
| description |
ilustraciones, fotografías, gráficas, tablas |
| publishDate |
2019 |
| dc.date.issued.spa.fl_str_mv |
2019-12-16 |
| dc.date.accessioned.spa.fl_str_mv |
2020-07-17T21:40:37Z |
| dc.date.available.spa.fl_str_mv |
2020-07-17T21:40:37Z |
| dc.type.spa.fl_str_mv |
Trabajo de grado - Maestría |
| dc.type.driver.spa.fl_str_mv |
info:eu-repo/semantics/masterThesis |
| dc.type.version.spa.fl_str_mv |
info:eu-repo/semantics/acceptedVersion |
| dc.type.content.spa.fl_str_mv |
Text |
| dc.type.redcol.spa.fl_str_mv |
http://purl.org/redcol/resource_type/TM |
| status_str |
acceptedVersion |
| dc.identifier.uri.none.fl_str_mv |
https://repositorio.unal.edu.co/handle/unal/77794 |
| dc.identifier.instname.spa.fl_str_mv |
Universidad Nacional de Colombia |
| dc.identifier.reponame.spa.fl_str_mv |
Repositorio Institucional Universidad Nacional de Colombia |
| dc.identifier.repourl.none.fl_str_mv |
https://repositorio.unal.edu.co/ |
| url |
https://repositorio.unal.edu.co/handle/unal/77794 https://repositorio.unal.edu.co/ |
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Universidad Nacional de Colombia Repositorio Institucional Universidad Nacional de Colombia |
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spa |
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spa |
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Hydroxamic acids (4-hydroxy-1.4-benzoxazin-3-ones), defense chemicals in the Gramineae. Phytochemestry, 27, 3349-3358 Nguyen, T. T. X., Dehne, H. W., y Steiner, U. (2015). Histopathological assessment of the infection of maize leaves by Fusarium graminearum, F. proliferatum, and F. verticillioides. Fungal Biology, 120 (9), 1094–1104. doi:10.1016/j.funbio.2016.05.013 Nguyen, T. T., Dehne, H., y Steiner, U. (2016). Maize leaf trichomes represent an entry point of infection for Fusarium species. Fungal Biology, 120 (8), 895–903. https://doi.org/10.1016/j.funbio.2016.05.014 Nyvall, R. F., y Kommedahl, T. (1970). Saprophytism and survival of Fusarium moniliforme in corn stalks. Phytopathology, 60, 1233-1235 O’Donnell K, Nirenberg HI, Aoki T, y Cigelnik E. (2000) A multigene phylogeny of the Gibberella fujikuroi species complex: detection of additional phylogenetically distinct species. Mycoscience, 41:61–78 Office of the Gene Technology Regulator (OGRT). (2008). 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Distribution and variation of hydroxamic acids and related compounds in maize (Zea mays) root system. Canadian Journal of Botany, 69, 677-681 Yates, I. E., Widstrom, N. W., Bacon, C. W., Glenn, A., Hinton, D. M., y Sparks, D. (2005). Field performance of maize grown from Fusarium verticillioides -inoculated seed. Mycopathologia. 159: 65–73 Yates, I.E, Hiett, K., Kapcynski, D., Smart , W., Glenn, A.E, Hinton, D.M, Bacon, C.W., Meinersmann, R., Liu, S. y Jaworski, A. (1999). GUS transformation of the maize fungal endophyte Fusarium moniliforme. Mycological Research, 103, 129-136 Yates, I. E., Bacon, C. W., y Hinton, D. M. (1997). Effects of Endophytic Infection by Fusarium moniliforme on Corn Growth and Cellular Morphology. Plant Disease, 81(7), 723–728 Yli-Mattila, T., Gagkaeva, T., Ward, T., Aoki, T., Kistler, H.C. and O´Donnell, K. (2009). A novel Asian clade within the Fusarium graminearum species complex includes a newly discovered cereal head blight pathogen from the Russian Far East Mycologia, 101(6), 841–852. https://doi.org/10.3852/08-217 Zhang, B. Q., Chen, W. D., y Yang, X. B. (1998). Occurrence of Pythium species in long-term maize and soybean monoculture and maize / soybean rotation. Mycological Research, 102(12), 1450–1452. doi:10.1017/S0953756298006510 AGRONET, (2017). Sistema de estadísticas agropecuarias. Consultado en línea: http://www.agronet.gov.co/estadistica/Paginas/default.aspx: Fecha de consulta: 14 mayo de 2018. |
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Atribución-NoComercial-SinDerivadas 4.0 Internacional |
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Colombia |
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Cundinamarca Valle de Ubaté |
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Universidad Nacional de Colombia |
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Bogotá - Ciencias Agrarias - Doctorado en Ciencias Agrarias Bogotá - Ciencias Agrarias - Maestría en Ciencias Agrarias |
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Escuela de posgrados Escuela de posgrados |
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Universidad Nacional de Colombia - Sede Bogotá |
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Atribución-NoComercial-SinDerivadas 4.0 Internacionalhttp://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2Gómez Caro, Sandra422f90a4-0123-4725-b053-1d3c2de7e7cdLigarreto Moreno, Gustavo Adolfoef59681e10842cd31eba55b5e730b223Maldonado Archila, Germán Yesid2cedab4c-4451-456f-8aae-2c16f3bb0b8f6002020-07-17T21:40:37Z2020-07-17T21:40:37Z2019-12-16https://repositorio.unal.edu.co/handle/unal/77794Universidad Nacional de ColombiaRepositorio Institucional Universidad Nacional de Colombiahttps://repositorio.unal.edu.co/ilustraciones, fotografías, gráficas, tablasEn años recientes los cultivos de maíz de la zona del valle de Ubaté vienen siendo afectados por una pudrición del tallo que produce el volcamiento de las plantas lo cual ha incidido negativamente en los rendimientos y siembra de esta especie en la zona. Por esto, el objetivo de este trabajo fue identificar el agente causal de la pudrición del tallo de maíz en el valle de Ubaté, determinar los aspectos etiológicos más importantes de la enfermedad y evaluar el efecto del manejo del potencial de inóculo sobre la enfermedad, el crecimiento y rendimiento del cultivo. En este estudio las variedades regionales de maíz Simijaca y Sogamoso fueron susceptibles a la pudrición del tallo. Los agentes causales de esta pudrición correspondieron a Fusarium graminearum (Fusarium graminearum species complex) (FGSC) y Fusarium subglutinans (Fusarium fujikuoi species complex) (FFSC). El inóculo de F. graminearum (FGSC) fue detectado en los residuos de cosecha de maíz en pie, aire y semilla en tanto que, el inóculo de F. subglutinans fue encontrado en semilla y detritos del cultivo presentes en el suelo. Se observó que la planta de maíz es colonizada por F. graminearum y F. subglutinans desde la semilla y que la frecuencia de ambas especies se incrementa según el avance del ciclo del cultivo. La inoculación individual de F. graminearum y F. subglutinans generó plantas de mayor longitud, pero con reducido diámetro del tallo con respecto a la inoculación conjunta de ambas especies. A nivel histológico, se observaron acumulaciones de lignina en el tallo de plantas de maíz crecidas en suelo naturalmente infestado por Fusarium spp. En campo, mayor incidencia de pudrición del tallo y posterior volcamiento se asoció con episodios de limitada disponibilidad de agua y temperaturas inferiores a 10 °C hasta por seis horas. Los eventos de volcamiento se manifestaron uno o dos meses después del episodio de estrés dependiendo de la intensidad y estado de desarrollo del cultivo en el cual fue afectado. Los resultados indican que, mayores valores de altura de la planta y diámetro del tallo se obtuvieron en lotes con historial de rotación, intermedios donde se retiraron los residuos de cosecha y bajos donde se mantuvieron. Por su parte, la incidencia de la pudrición del tallo y el diámetro de la mazorca fue mayor donde se dejaron los residuos de cosecha, intermedia donde se retiraron y baja en la rotación. El historial del lote del cultivo y los tratamientos térmicos a la semilla de forma individual no tuvieron efecto significativo sobre el porcentaje de volcamiento. Sin embargo, el tratamiento a la semilla por calor seco a 50 °C en el lote de rotación presentó menores porcentajes de incidencia y posterior volcamiento con una reducción neta del 54%. Finalmente, en cuanto al rendimiento, la rotación de cultivos redujo el número de mazorcas pese a que se obtuvieron mayores valores de altura y diámetro del tallo en este historial del lote del cultivo. Los lotes con historial maíz-maíz con o sin residuos de cosecha obtuvieron el doble de la producción destacando la importancia de la asociación del maíz variedad regional Simijaca con F. graminearum (FGSC) y F. subglutinans (FFSC) en el valle de Ubaté. Los resultados obtenidos permitieron la comprensión integral del volcamiento de maíz en el valle de Ubaté y son un aporte para el diseño de propuestas de manejo de la enfermedad las cuales deben estar enmarcadas en análisis de riesgo para el sistema de producción de maíz de clima frío. (Texto tomado de la fuente).In recent years, maize crops in the Ubate valley have been affected by stalk rot that causes plant lodging, which has had a negative impact on the yields and planting of this crop in the area. Therefore, the objectives of this work were to identify the causal agent of maize stalk rot in the Ubate valley, determine the most important etiological aspects of the disease, and evaluate the effect of the inoculum potential management on disease development, and crop growth and yield. In this study the regional maize varieties Simijaca and Sogamoso were susceptible to stalk rot. The causal agents corresponded to Fusarium graminearum (Fusarium graminearum species complex) (FGSC) and Fusarium subglutinans (Fusarium fujikuroi species complex) (FFSC). The inoculum of F. graminearum was detected in standing crop debris, in the air and seeds, whereas F. subglutinans inoculum was found in seeds and crop debris present in the soil. It was observed that corn plants were colonized by F. graminearum and F. subglutinans from the seed and the frequency of both species increased as the crop cycle progressed. Individual F. graminearum and F. subglutinans inoculation generated taller plants but with reduced stem diameter compared to the joint inoculation of both species. At histological level, lignin accumulations were observed in the stem of maize plants grown in naturally infested soil by Fusarium spp. In the field, higher stalk rot incidence and subsequent lodging were associated with episodes of limited water supplies and temperatures below 10°C for up to six hours. Lodging events manifested one or two months after the stress episode depending on the intensity and crop development status. The results indicated that higher values of plant height and stem diameter were obtained in plots with a history of crop rotation, whereas intermediate ones were observed under crop residues removal, and low values were obtained in places where debris was kept. On the other hand, stalk rot incidence and cob diameter were higher in the places where crop residues were left, whereas intermediate values of these variables were obtained where debris was removed and in plots with low crop rotation. The history of the crop lot and seed treatments did not have a significant effect on the lodging percentage individually. However, seed treatment with dry heat at 50°C in the plot with crop rotation showed lower incidence and lodging percentages with a net reduction of 54%. Finally, regarding yield, crop rotation reduced the number of ears despite the fact that higher height and stem diameter values were obtained in this history of the crop plot. Plots with maize-maize history with or without crop debris obtained twice the production, highlighting the importance of the association of the Simijaca regional variety with F. graminearum (FGSC) and F. subglutinans (FFSC) in the Ubate valley. The obtained results allowed the compressive understating of maize lodging in the Ubate valley and are a contribution to the design of disease management proposals which should consider the risk analysis for maize production systems in cold weather.Sistema General de Regalías, de la secretaria de Ciencia y Tecnología del Departamento de Cundinamarca, la Secretaria Distrital de Desarrollo Económico de Bogotá, D.C y contrapartidas de la Universidad Nacional de Colombia y la Corporación Colombiana de Investigación Agropecuaria CORPOICA.Mejoramiento de la competitividad de los cultivos de frijol y maíz en las regiones de Ubaté y el Guavio en el departamento de Cundinamarca” enmarcado en el proyecto del Corredor tecnológico agroindustrial Bogotá-Cundinamarca CTA-2 “Investigación, desarrollo y transferencia tecnológica en el sector agropecuario y agroindustrial con el fin de mejorar todo el departamento, Cundinamarca, Centro oriente”Incluye anexosMaestríaMagíster en Ciencias AgrariasFitopatologíaCiencias Agronómicas179 páginasapplication/pdfspaUniversidad Nacional de ColombiaBogotá - Ciencias Agrarias - Doctorado en Ciencias AgrariasBogotá - Ciencias Agrarias - Maestría en Ciencias AgrariasEscuela de posgradosEscuela de posgradosBogotá, ColombiaUniversidad Nacional de Colombia - Sede Bogotá630 - Agricultura y tecnologías relacionadas::632 - Lesiones, enfermedades, plagas vegetalesPodredumbresZea maysEtiologíarotsZea maysaetiologyZea mays L.Fusarium graminearumFusarium graminearum species complex (FGSC)Fusarium subglutinansFusarium fujikuroi species complex (FFSC)maize stalk rotlodgingclimate variabilityfitnesscrop rotationcrop debrisseed treatmentsFusarium graminearum species complex (FGSC)Fusarium subglutinansFusarium fujikuroi species complex (FFSC)Zea mays L.Fusarium graminearumpudrición del tallo de maízvolcamientovariabilidad climáticafitnessrotación de cultivosresiduos de cosechatratamientos de semillaEtiología de la pudrición del tallo del maíz (Zea mays L.) en el trópico frío Colombiano, el caso del valle de UbatéCorn Stalk rot etiology (Zea mays L.) in the Colombian cold tropic, the Ubaté valley caseTrabajo de grado - Maestríainfo:eu-repo/semantics/masterThesisinfo:eu-repo/semantics/acceptedVersionTexthttp://purl.org/redcol/resource_type/TMColombiaCundinamarcaValle de UbatéÁlvarez, C.L., Azcarate, M.P., y Pinto, V.F. 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