Perception of change in living conditions and diet among rural Latino immigrants
Thirteen percent of the total population of the United States (US) is composed of immigrants. Mexicans accounted for about three-quarters of the increase in the Hispanic population from 2000 to 2010. The social and economic problems facing this population in their countries of origin are fueling mig...
- Autores:
-
Hermosa, Maroly
Tineo, María
Aranda, Yesid
Posada, Germán
- Tipo de recurso:
- Article of journal
- Fecha de publicación:
- 2015
- Institución:
- Universidad Nacional de Colombia
- Repositorio:
- Universidad Nacional de Colombia
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.unal.edu.co:unal/58506
- Acceso en línea:
- https://repositorio.unal.edu.co/handle/unal/58506
http://bdigital.unal.edu.co/55289/
- Palabra clave:
- 57 Ciencias de la vida; Biología / Life sciences; biology
58 Plantas / Plants
quality of life
overweight
rural areas
consumption
fast food
income
- Rights
- openAccess
- License
- Atribución-NoComercial 4.0 Internacional