The community study has begun
Given a lack of evidence to accurately determine the risks and benefits of genetically modified foods (GMOs), an intense debate continues between its promoters and opponents. Some authors highlight the advantages of consuming GMOs, for example, their ability to address certain needs such as hunger....
- Autores:
-
Gomez Camponovo, Mariana
- Tipo de recurso:
- Article of journal
- Fecha de publicación:
- 2016
- Institución:
- Universidad Nacional de Colombia
- Repositorio:
- Universidad Nacional de Colombia
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.unal.edu.co:unal/65628
- Acceso en línea:
- https://repositorio.unal.edu.co/handle/unal/65628
http://bdigital.unal.edu.co/66651/
- Palabra clave:
- 36 Problemas y servicios sociales, asociaciones / Social problems and social services
61 Ciencias médicas; Medicina / Medicine and health
Genetically modified organism
food security
- Rights
- openAccess
- License
- Atribución-NoComercial 4.0 Internacional