Respiration kinetic of mango (Mangifera indica L.) as function of storage temperature
Respiration of cut mango (Mangifera Indica L.) cv. Tommy Atkins was studied using the closed system method at three temperatures (4, 20 and 35 °C). Two models were used to estimate the gas concentration, which were adjusted through non-lineal regression algorisms using Matlab R2011a software. Three...
- Autores:
-
Agudelo Cuartas, Camilo
Restrepo Florez, Claudia Estela
Zapata Montoya, José Edgar
- Tipo de recurso:
- Article of journal
- Fecha de publicación:
- 2016
- Institución:
- Universidad Nacional de Colombia
- Repositorio:
- Universidad Nacional de Colombia
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.unal.edu.co:unal/58573
- Acceso en línea:
- https://repositorio.unal.edu.co/handle/unal/58573
http://bdigital.unal.edu.co/55357/
- Palabra clave:
- 57 Ciencias de la vida; Biología / Life sciences; biology
58 Plantas / Plants
Shelf life
Ripeness
Respiratory process
- Rights
- openAccess
- License
- Atribución-NoComercial 4.0 Internacional