Genomic and Toxigenic Heterogeneity of Bacillus cereus sensu lato Isolated from Ready-to-Eat Foods and Powdered Milk in Day Care Centers in Colombia
ABSTRACT : Bacillus cereus sensu lato (s.l.) is a group of bacteria commonly found in diverse environments, including foods, with potential to cause emesis and diarrhea. In Colombia, it is one of the main foodborne pathogens. The aim of this study was to determine the genomic and toxigenic heterogen...
- Autores:
-
Sánchez Chica, Jennifer
Correa Ochoa, Margarita María
Aceves Diez, Ángel
Rasschaert, Geertrui
Heyndrickx, Marc
Castañeda Sandoval, Laura Margarita
- Tipo de recurso:
- Article of investigation
- Fecha de publicación:
- 2020
- Institución:
- Universidad de Antioquia
- Repositorio:
- Repositorio UdeA
- Idioma:
- eng
- OAI Identifier:
- oai:bibliotecadigital.udea.edu.co:10495/29478
- Acceso en línea:
- http://hdl.handle.net/10495/29478
- Palabra clave:
- Bacillus cereus
Enterotoxinas
Enterotoxins
Toxinas Bacterianas
Bacterial Toxins
Genes Bacterianos
Genes, Bacterial
- Rights
- openAccess
- License
- http://creativecommons.org/licenses/by-nc/2.5/co/