Consumption of osmo-dehydrated Andean Berry (Vaccinium meridionale Swartz) decreases levels of pro-inflammatory biomarkers of overweight and obese adults

ABSTRACT: Background: A Body Mass Index (BMI) greater than 24.9 Kg/m2 promotes chronic inflammation due to increased secretion of pro-inflammatory adipokines. Consuming fruits rich in bioactive compounds such as berries is a promising strategy to counteract this effect. Objectives: Determine the eff...

Full description

Autores:

Gallego Peláez, Emerson Arley
Torres Camargo, David
Gómez García, Ana Cristina
Posada, Gladys
Maldonado Celis, María Elena

Tipo de recurso:

Article of investigation

Fecha de publicación:

2021

Institución:

Universidad de Antioquia

Repositorio:

Repositorio UdeA

Idioma:

eng

OAI Identifier:

oai:bibliotecadigital.udea.edu.co:10495/25334

Acceso en línea:

http://hdl.handle.net/10495/25334

Palabra clave:

Tejido Adiposo
Adipose Tissue
Inflamación
Inflammation
Adipoquinas
Adipokines
Bayas
Berries
Osmotic - Dehydration
Deshidratación osmótica

Rights

openAccess

License

http://creativecommons.org/licenses/by-nc-sa/2.5/co/