Seguridad e inocuidad alimentaria en hogares de jornaleros de fincas cafeteras con y sin certificación del suroeste de Antioquia – Colombia
ABSTRACT: Few studies have been produced about quality and safety of foods in coffee areas from Antioquia, before and after the change in coffee production models by introducing certified coffees. However, these products are valuable for their positive impact on the economy, quality of life and food...
- Autores:
-
Manrique Chica, Oscar
Rosique Gracia, Javier
- Tipo de recurso:
- Article of investigation
- Fecha de publicación:
- 2014
- Institución:
- Universidad de Antioquia
- Repositorio:
- Repositorio UdeA
- Idioma:
- spa
- OAI Identifier:
- oai:bibliotecadigital.udea.edu.co:10495/2832
- Acceso en línea:
- http://hdl.handle.net/10495/2832
- Palabra clave:
- Cafe - Industria y comercio - Colombia
Seguridad alimentaria - Colombia
Caficultura - Antioquia
Café - Colombia
- Rights
- openAccess
- License
- Atribución-NoComercial-CompartirIgual 2.5 Colombia (CC BY-NC-SA 2.5 CO)