La homocisteína y la enfermedad cardiovascular

ABSTRACT: Homocysteine is a no essential sulfured aminoacid, that contains a thiol group in its structure. The homocysteine is produced in almost all human tissues for the methionine metabolism. In 1990, The Framingham study, demostrated that homocysteine (Hcy) could be a possible risk factor for ca...

Full description

Autores:

Ruiz P., Adriana Marcela
Laverde G., Diana Patricia

Tipo de recurso:

Article of investigation

Fecha de publicación:

2006

Institución:

Universidad de Antioquia

Repositorio:

Repositorio UdeA

Idioma:

spa

OAI Identifier:

oai:bibliotecadigital.udea.edu.co:10495/11388

Acceso en línea:

http://hdl.handle.net/10495/11388

Palabra clave:

Homocisteína
Homocysteine
Hiperhomocisteinemia
Hyperhomocysteinemia
Factores de riesgo
Risk factors
Enfermedad cardiovascular
Cardiovascular disease

Rights

openAccess

License

Atribución-NoComercial-CompartirIgual 2.5 Colombia (CC BY-NC-SA 2.5 CO)