(2015). Iron absorption from two milk formulas fortified with iron sulfate stabilized with maltodextrin and citric acid.
Chicago Style (17th ed.) CitationIron Absorption from Two Milk Formulas Fortified with Iron Sulfate Stabilized with Maltodextrin and Citric Acid. 2015.
MLA (8th ed.) CitationIron Absorption from Two Milk Formulas Fortified with Iron Sulfate Stabilized with Maltodextrin and Citric Acid. 2015.
Warning: These citations may not always be 100% accurate.