Lipopolysaccharide (LPS) from E. coli has detrimental effects on the intestinal morphology of weaned pigs

ABSTRACT: Early weaning predisposes the pig intestine to structural and functional alterations, due to the increase in E. coli populations. These bacteria use the lipopolysaccharide (LPS) derived from their cell wall as an important pathogenic factor. Little is known about the effects of LPS on the...

Full description

Autores:

Parra Suescún, Jaime Eduardo
Ortiz Vélez, Laura Cristina
Ramírez Rojas, María Consuelo
Rodríguez, Berardo de Jesús
López Herrera, Albeiro

Tipo de recurso:

Article of investigation

Fecha de publicación:

2011

Institución:

Universidad de Antioquia

Repositorio:

Repositorio UdeA

Idioma:

eng

OAI Identifier:

oai:bibliotecadigital.udea.edu.co:10495/9136

Acceso en línea:

http://hdl.handle.net/10495/9136

Palabra clave:

Histology
Histología
Morphometry
Morfometría
Small intestine
Intestino delgado
Weaned pigs
Cerdos destetados

Rights

openAccess

License

Atribución-NoComercial-CompartirIgual 2.5 Colombia (CC BY-NC-SA 2.5 CO)