Perfil de ácidos grasos en aceites de cocina de mayor venta en Medellín-Colombia

ABSTRACT: Fatty acids profile in cooking oils has repercussions on human health. Objective: To determine fatty acids profile in cooking oils used at home, before frying. Materials and methods: 14 different commercial oil brands (from olive, canola, sunflower oil, and mixtures) were selected accordin...

Full description

Autores:

Ramírez Botero, Claudia María
Gómez Ramírez, Briana Davahiva
Martínez Galán, Julián Paul
Cardona Zuleta, Luz Margarita

Tipo de recurso:

Article of investigation

Fecha de publicación:

2014

Institución:

Universidad de Antioquia

Repositorio:

Repositorio UdeA

Idioma:

spa

OAI Identifier:

oai:bibliotecadigital.udea.edu.co:10495/10073

Acceso en línea:

http://hdl.handle.net/10495/10073

Palabra clave:

Aceite de canola
Aceite de colza
Aceite de girasol
Aceite de oliva
Aceites vegetales
Ácidos grasos
Grasas
Olive-oil
Rape oil
Sunflower oil
Vegetable oils

Rights

openAccess

License

Atribución-NoComercial-CompartirIgual 2.5 Colombia (CC BY-NC-SA 2.5 CO)