Obtención del polvo de crema de ahuyama (Cucurbita moschata) por el método de spray drying

Ahuyama cream (Cucurbita moschata) contains a large amount of nutrients, among which a high amount of minerals and carbohydrates stands out. The spray drying technology corresponds to a technique by which water is evaporated from a liquid or semi-liquid phase for its conversion to a solid phase (dry...