Listeria spp. and L. monocytogenes in raw goat`s milk
- Autores:
-
Albarracín C., Yolanda
Poutou P., Raúl A.
Carrascal C., Ana
- Tipo de recurso:
- Article of journal
- Fecha de publicación:
- 2008
- Institución:
- Universidad de Córdoba
- Repositorio:
- Repositorio Institucional Unicórdoba
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.unicordoba.edu.co:ucordoba/5612
- Acceso en línea:
- https://repositorio.unicordoba.edu.co/handle/ucordoba/5612
https://doi.org/10.21897/rmvz.391
- Palabra clave:
- Raw milk
goat’s milk
Listeria monocytogenes.
- Rights
- openAccess
- License
- https://creativecommons.org/licenses/by-nc-sa/4.0/
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Listeria spp. and L. monocytogenes in raw goat`s milk |
| dc.title.translated.eng.fl_str_mv |
Listeria spp. and L. monocytogenes in raw goat`s milk |
| title |
Listeria spp. and L. monocytogenes in raw goat`s milk |
| spellingShingle |
Listeria spp. and L. monocytogenes in raw goat`s milk Raw milk goat’s milk Listeria monocytogenes. |
| title_short |
Listeria spp. and L. monocytogenes in raw goat`s milk |
| title_full |
Listeria spp. and L. monocytogenes in raw goat`s milk |
| title_fullStr |
Listeria spp. and L. monocytogenes in raw goat`s milk |
| title_full_unstemmed |
Listeria spp. and L. monocytogenes in raw goat`s milk |
| title_sort |
Listeria spp. and L. monocytogenes in raw goat`s milk |
| dc.creator.fl_str_mv |
Albarracín C., Yolanda Poutou P., Raúl A. Carrascal C., Ana |
| dc.contributor.author.spa.fl_str_mv |
Albarracín C., Yolanda Poutou P., Raúl A. Carrascal C., Ana |
| dc.subject.spa.fl_str_mv |
Raw milk goat’s milk Listeria monocytogenes. |
| topic |
Raw milk goat’s milk Listeria monocytogenes. |
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2008 |
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2008-05-01 00:00:00 2022-07-01T20:59:22Z |
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2008-05-01 |
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10.21897/rmvz.391 |
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Haridy, MSA. Yeast flora of raw milk in El-Minia City Egypt. Cryptogam Mycol 1992; 13: 321-326. Ekici K, Bozkurt H, Isleyci O. Isolation of some pathogen from raw milk of different milch animals. J Nutr 2004; 3(3): 161-162. Vázquez-Boland J, Kuhn M, Berche P, Chakraborty T, Domínguez-Bernal G, Goebel W. et al. Pathogenesis and Molecular Virulence Determinants. Clin Microbiol Rev 2001; 14(3): 584-640. http://dx.doi.org/10.1128/CMR.14.3.584-640.2001 Linnan MS, Mascola L, Lou X, Goulet V, May S, Salminet C. et al. Epidemic Listeriosis associated with Mexican style cheese. New Eng J Med 1988; 319:823-828. http://dx.doi.org/10.1056/NEJM198809293191303 Farber JM, Peterkin PY. Listeria monocytogenes, a Foodborne Pathog. Microbiol Rev 1991; 55(3): 476-511. Bunning V, Donnelly C, Peeler J, Briggs E, Bradshaw J, Crawford R. et al. Thermal Inactivation of Listeria monocytogenes within bovine milk phagocytes. Appl Environ Microbiol 1988; 54: 364-370. Díaz G, Mu-oz AI. Incidencia de Listeria monocytogenes en leches crudas y pasteurizadas en el Altiplano Cundiboyacense. Biomedica 1998; 14(1): 58. Rueda AM. Utilización de la Reacción en Cadena de la Polimerasa (PCR) en Tiempo Real para determinar la incidencia de Listeria monocytogenes en leches crudas en el Departamento de Boyacá. [Tesis de maestría]. Bogotá, Colombia: Universidad de Los Andes; 2005. D'Urso G. Il latte di cabra: specificita and qualita nutritive, Il Latte 2000; 3: 72-77 INVIMA. Manual de técnicas de análisis para control de calidad microbiológico de alimentos para consumo humano. Santa Fé de Bogotá: Ministerio de Salud; 1998. 88-96. Bansal NS. Development of a Polymerase chain reaction assay for the detection of Listeria monocytogenes in foods. Appl Microbiol 1996; 22: 353-356. http://dx.doi.org/10.1111/j.1472-765X.1996.tb01177.x Sierra S, Poutou R, Carrascal AK, Torres K, Mercado M. Validación de PCR para detección de Listeria monocytogenes en quesos frescos. Rev UDCA Actual Divulg Cient 2004; 7(2): 53-65. Greenberg R, Daniela S, Flanders D, Eley J, Boring J. Epidemiología médica 4a ed. México D.F.: Manual Moderno. 2005. FAO. Agricultural stadistics. Rome, Italy. 1999. Herrera J. Producción de Caprinos 2a Ed. Bogotá: Editorial Unisur; 1994. Ministerio de la Protección Social. Decreto 616 de febrero 28 de 2006. Por el cual se expide el Reglamento Técnico sobre los requisitos que debe cumplir la leche para el consumo humano que se obtenga procese, envase, transporte, comercializa, expende, importe o exporte el país. Lafarge V, Ogier J, Girard V, Madelen V, Levau J, Gruss A. et al Raw cow milk bacterial population shifts attributable to refrigeration. Appl Env Microbiol 2004; 70 (9): 5644-5650. http://dx.doi.org/10.1128/AEM.70.9.5644-5650.2004 Thomas SB, Thomas F. Psychrotrophic bacteria in refrigerated bulk-collected part I and II. Dairy Ind Int 1973; 38, 11-15. Desenclos J, Bouvet P, Benz-Lemoine L, Grimont F, Desqueyroux H, Rebiere I. et al. Large outbreak of Salmonella enterica serotype paratyphi B infection caused by a goast' milk cheese France, 1993: a case finding and epidemiological study. BMJ 1993; 312: 91-94. http://dx.doi.org/10.1136/bmj.312.7023.91 Gaya P, Saralegui C , Medina M . Ocurrence of Listeria monocytogenes and other Listeria spp in raw caprine milk. J Dairy Sci 1996; 79 (11): 1936-1941. http://dx.doi.org/10.3168/jds.S0022-0302(96)76563-3 Soncini, G, Valnegri L. Analysis of bulk goats mil and milk-filters from Valtenilla and Valchiavenna (Lombardy Prealps) for the presence of Listeria species. Small Rum Res 2005; 58: 143-147. http://dx.doi.org/10.1016/j.smallrumres.2004.09.013 Akman D, Nizami D, Digrak M. Prevalence of species in ice creams sold in the cities of Kahramanmaras and Adana. Turk J Med Sci 2004; 34: 257-262. Gay M, Amgar A. Factors moderating Listeria monocytogenes grown in raw milk and in soft cheese made from raw milk. Lait 2005; 85: 153-170. http://dx.doi.org/10.1051/lait:2005010 Franco CM, Melendez S, Quinto EJ, Fente C, Domínguez L, Cepeda A. Evolución de L. monocytogenes y L. innocua durante la elaboración y madurado del queso tipo "Arzua" efecto del tratamiento con sorbato de potasio. Ciencia y tecnología alimentaria 2002; 3(4): 236-240. http://dx.doi.org/10.1080/11358120209487734 Ryser ET, Marth EH. Fate of Listeria monocytogenes during manufacture and ripening of Cammembert cheese. J Food Prot 1988; 51:615-621. Morgan F, Bonnin V, Mallereau M P, Perrin G. Survival of Listeria monocytogenes during manufacture, ripening and storage of soft lactic cheese made from raw goat milk. Int J Food Microbiol 2001; 64: 217-221. http://dx.doi.org/10.1016/S0168-1605(00)00452-9 Gilmour A, Rowe M. Microorganisms associated with milk: Dairy Microbiol 1981; 1 -45. |
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Albarracín C., Yolanda869486b0-914a-4694-b2c3-8b53bb3bff60-1Poutou P., Raúl A.5f5befb7-36a9-4ee6-beff-9de995123e7f-1Carrascal C., Anaeb4a6a5e-adaa-4bc8-9c2a-e9da0a2490c6-12008-05-01 00:00:002022-07-01T20:59:22Z2008-05-01 00:00:002022-07-01T20:59:22Z2008-05-010122-0268https://repositorio.unicordoba.edu.co/handle/ucordoba/561210.21897/rmvz.391https://doi.org/10.21897/rmvz.3911909-0544application/pdfspaUniversidad de Córdobahttps://creativecommons.org/licenses/by-nc-sa/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2https://revistamvz.unicordoba.edu.co/article/view/391Raw milkgoat’s milkListeria monocytogenes.Listeria spp. and L. monocytogenes in raw goat`s milkListeria spp. and L. monocytogenes in raw goat`s milkArtículo de revistaJournal articleinfo:eu-repo/semantics/articlehttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1info:eu-repo/semantics/publishedVersionTexthttp://purl.org/redcol/resource_type/ARTREFhttp://purl.org/coar/version/c_970fb48d4fbd8a85Haridy, MSA. Yeast flora of raw milk in El-Minia City Egypt. Cryptogam Mycol 1992; 13: 321-326.Ekici K, Bozkurt H, Isleyci O. Isolation of some pathogen from raw milk of different milch animals. J Nutr 2004; 3(3): 161-162.Vázquez-Boland J, Kuhn M, Berche P, Chakraborty T, Domínguez-Bernal G, Goebel W. et al. Pathogenesis and Molecular Virulence Determinants. Clin Microbiol Rev 2001; 14(3): 584-640. http://dx.doi.org/10.1128/CMR.14.3.584-640.2001Linnan MS, Mascola L, Lou X, Goulet V, May S, Salminet C. et al. Epidemic Listeriosis associated with Mexican style cheese. New Eng J Med 1988; 319:823-828. http://dx.doi.org/10.1056/NEJM198809293191303Farber JM, Peterkin PY. Listeria monocytogenes, a Foodborne Pathog. Microbiol Rev 1991; 55(3): 476-511.Bunning V, Donnelly C, Peeler J, Briggs E, Bradshaw J, Crawford R. et al. Thermal Inactivation of Listeria monocytogenes within bovine milk phagocytes. Appl Environ Microbiol 1988; 54: 364-370.Díaz G, Mu-oz AI. Incidencia de Listeria monocytogenes en leches crudas y pasteurizadas en el Altiplano Cundiboyacense. Biomedica 1998; 14(1): 58.Rueda AM. Utilización de la Reacción en Cadena de la Polimerasa (PCR) en Tiempo Real para determinar la incidencia de Listeria monocytogenes en leches crudas en el Departamento de Boyacá. [Tesis de maestría]. Bogotá, Colombia: Universidad de Los Andes; 2005.D'Urso G. Il latte di cabra: specificita and qualita nutritive, Il Latte 2000; 3: 72-77INVIMA. Manual de técnicas de análisis para control de calidad microbiológico de alimentos para consumo humano. Santa Fé de Bogotá: Ministerio de Salud; 1998. 88-96.Bansal NS. Development of a Polymerase chain reaction assay for the detection of Listeria monocytogenes in foods. Appl Microbiol 1996; 22: 353-356. http://dx.doi.org/10.1111/j.1472-765X.1996.tb01177.xSierra S, Poutou R, Carrascal AK, Torres K, Mercado M. Validación de PCR para detección de Listeria monocytogenes en quesos frescos. Rev UDCA Actual Divulg Cient 2004; 7(2): 53-65.Greenberg R, Daniela S, Flanders D, Eley J, Boring J. Epidemiología médica 4a ed. México D.F.: Manual Moderno. 2005.FAO. Agricultural stadistics. Rome, Italy. 1999.Herrera J. Producción de Caprinos 2a Ed. Bogotá: Editorial Unisur; 1994.Ministerio de la Protección Social. Decreto 616 de febrero 28 de 2006. Por el cual se expide el Reglamento Técnico sobre los requisitos que debe cumplir la leche para el consumo humano que se obtenga procese, envase, transporte, comercializa, expende, importe o exporte el país.Lafarge V, Ogier J, Girard V, Madelen V, Levau J, Gruss A. et al Raw cow milk bacterial population shifts attributable to refrigeration. Appl Env Microbiol 2004; 70 (9): 5644-5650. http://dx.doi.org/10.1128/AEM.70.9.5644-5650.2004Thomas SB, Thomas F. Psychrotrophic bacteria in refrigerated bulk-collected part I and II. Dairy Ind Int 1973; 38, 11-15.Desenclos J, Bouvet P, Benz-Lemoine L, Grimont F, Desqueyroux H, Rebiere I. et al. Large outbreak of Salmonella enterica serotype paratyphi B infection caused by a goast' milk cheese France, 1993: a case finding and epidemiological study. BMJ 1993; 312: 91-94. http://dx.doi.org/10.1136/bmj.312.7023.91Gaya P, Saralegui C , Medina M . Ocurrence of Listeria monocytogenes and other Listeria spp in raw caprine milk. J Dairy Sci 1996; 79 (11): 1936-1941. http://dx.doi.org/10.3168/jds.S0022-0302(96)76563-3Soncini, G, Valnegri L. Analysis of bulk goats mil and milk-filters from Valtenilla and Valchiavenna (Lombardy Prealps) for the presence of Listeria species. Small Rum Res 2005; 58: 143-147. http://dx.doi.org/10.1016/j.smallrumres.2004.09.013Akman D, Nizami D, Digrak M. Prevalence of species in ice creams sold in the cities of Kahramanmaras and Adana. Turk J Med Sci 2004; 34: 257-262.Gay M, Amgar A. Factors moderating Listeria monocytogenes grown in raw milk and in soft cheese made from raw milk. Lait 2005; 85: 153-170. http://dx.doi.org/10.1051/lait:2005010Franco CM, Melendez S, Quinto EJ, Fente C, Domínguez L, Cepeda A. Evolución de L. monocytogenes y L. innocua durante la elaboración y madurado del queso tipo "Arzua" efecto del tratamiento con sorbato de potasio. Ciencia y tecnología alimentaria 2002; 3(4): 236-240. http://dx.doi.org/10.1080/11358120209487734Ryser ET, Marth EH. Fate of Listeria monocytogenes during manufacture and ripening of Cammembert cheese. J Food Prot 1988; 51:615-621.Morgan F, Bonnin V, Mallereau M P, Perrin G. Survival of Listeria monocytogenes during manufacture, ripening and storage of soft lactic cheese made from raw goat milk. Int J Food Microbiol 2001; 64: 217-221. http://dx.doi.org/10.1016/S0168-1605(00)00452-9Gilmour A, Rowe M. Microorganisms associated with milk: Dairy Microbiol 1981; 1 -45.https://revistamvz.unicordoba.edu.co/article/download/391/459Núm. 2 , Año 2008 : Revista MVZ Córdoba Volumen 13(2) Mayo-Agosto 2008213Revista MVZ CórdobaPublicationOREORE.xmltext/xml2533https://repositorio.unicordoba.edu.co/bitstreams/540c2319-c55d-4d45-81e5-8a4717b79dd7/download0ea532b70d2ac839dee7560aa4af10caMD51ucordoba/5612oai:repositorio.unicordoba.edu.co:ucordoba/56122023-10-06 00:45:39.516https://creativecommons.org/licenses/by-nc-sa/4.0/metadata.onlyhttps://repositorio.unicordoba.edu.coRepositorio Universidad de Córdobabdigital@metabiblioteca.com |