(2014). Determination of microbiological and sensory parameters of fish fillets with propolis preserved under refrigeration.
Chicago Style (17th ed.) CitationDetermination of Microbiological and Sensory Parameters of Fish Fillets with Propolis Preserved Under Refrigeration. 2014.
MLA (8th ed.) CitationDetermination of Microbiological and Sensory Parameters of Fish Fillets with Propolis Preserved Under Refrigeration. 2014.
Warning: These citations may not always be 100% accurate.