Camilla Cattarulla (ed.), identità culinarie in Sudamérica : Roma, Nova Delphi Libri, 2017.

Reseña

Autores:
Colucciello, Mariarosaria
Tipo de recurso:
Article of journal
Fecha de publicación:
2018
Institución:
Universidad Católica de Colombia
Repositorio:
RIUCaC - Repositorio U. Católica
Idioma:
spa
OAI Identifier:
oai:repository.ucatolica.edu.co:10983/29103
Acceso en línea:
https://hdl.handle.net/10983/29103
https://doi.org/10.14718/CulturaLatinoam.2018.27.1.14
Palabra clave:
Rights
openAccess
License
Mariarosaria Colucciello - 2018
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spelling Colucciello, Mariarosaria2adb5663-e769-480a-aabc-70e12a89ff6a3002018-01-01 00:00:002023-01-23T16:09:30Z2018-01-01 00:00:002023-01-23T16:09:30Z2018-01-01Reseñaapplication/pdf10.14718/CulturaLatinoam.2018.27.1.142539-07912346-0326https://hdl.handle.net/10983/29103https://doi.org/10.14718/CulturaLatinoam.2018.27.1.14spaCultura Latinoamericanahttps://editorial.ucatolica.edu.co/index.php/RevClat/article/download/2084/1783Núm. 1 , Año 2018 : Enero - Junio329132527Cultura LatinoamericanaCattarulla, C. (2017). Identità culinarie in Sudamerica. Roma: Nova Delphi Editori.Mariarosaria Colucciello - 2018info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2https://creativecommons.org/licenses/by-nc-sa/4.0/https://editorial.ucatolica.edu.co/index.php/RevClat/article/view/2084Camilla Cattarulla (ed.), identità culinarie in Sudamérica : Roma, Nova Delphi Libri, 2017.Camilla Cattarulla (ed.), identità culinarie in Sudamérica : Roma, Nova Delphi Libri, 2017.Artículo de revistahttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1http://purl.org/coar/version/c_970fb48d4fbd8a85Textinfo:eu-repo/semantics/articleJournal articlehttp://purl.org/redcol/resource_type/ARTREFinfo:eu-repo/semantics/publishedVersionPublicationOREORE.xmltext/xml2571https://repository.ucatolica.edu.co/bitstreams/20bfce54-ae2b-4621-bf6a-d030001f102e/downloadc03a3e647f461f95beef3ce199dc4cfdMD5110983/29103oai:repository.ucatolica.edu.co:10983/291032023-03-24 14:34:54.885https://creativecommons.org/licenses/by-nc-sa/4.0/Mariarosaria Colucciello - 2018https://repository.ucatolica.edu.coRepositorio Institucional Universidad Católica de Colombia - RIUCaCbdigital@metabiblioteca.com
dc.title.spa.fl_str_mv Camilla Cattarulla (ed.), identità culinarie in Sudamérica : Roma, Nova Delphi Libri, 2017.
dc.title.translated.eng.fl_str_mv Camilla Cattarulla (ed.), identità culinarie in Sudamérica : Roma, Nova Delphi Libri, 2017.
title Camilla Cattarulla (ed.), identità culinarie in Sudamérica : Roma, Nova Delphi Libri, 2017.
spellingShingle Camilla Cattarulla (ed.), identità culinarie in Sudamérica : Roma, Nova Delphi Libri, 2017.
title_short Camilla Cattarulla (ed.), identità culinarie in Sudamérica : Roma, Nova Delphi Libri, 2017.
title_full Camilla Cattarulla (ed.), identità culinarie in Sudamérica : Roma, Nova Delphi Libri, 2017.
title_fullStr Camilla Cattarulla (ed.), identità culinarie in Sudamérica : Roma, Nova Delphi Libri, 2017.
title_full_unstemmed Camilla Cattarulla (ed.), identità culinarie in Sudamérica : Roma, Nova Delphi Libri, 2017.
title_sort Camilla Cattarulla (ed.), identità culinarie in Sudamérica : Roma, Nova Delphi Libri, 2017.
dc.creator.fl_str_mv Colucciello, Mariarosaria
dc.contributor.author.spa.fl_str_mv Colucciello, Mariarosaria
description Reseña
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dc.relation.references.spa.fl_str_mv Cattarulla, C. (2017). Identità culinarie in Sudamerica. Roma: Nova Delphi Editori.
dc.rights.spa.fl_str_mv Mariarosaria Colucciello - 2018
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institution Universidad Católica de Colombia
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