The mystery of Stevia: there is still much to discover

Stevia is a plant from South America that is cultivated in various regions. It contains a sweet component called steviol glycosides that make it a low-calorie sweetener. The use of Stevia has increased, but there is stilluncertainty about its long-term effects on human health. The WHO (2022) recomme...

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Autores:
Tipo de recurso:
Article of journal
Fecha de publicación:
2024
Institución:
Universidad Antonio Nariño
Repositorio:
Repositorio UAN
Idioma:
spa
OAI Identifier:
oai:repositorio.uan.edu.co:123456789/11153
Acceso en línea:
https://revistas.uan.edu.co/index.php/saywa/article/view/1817
https://repositorio.uan.edu.co/handle/123456789/11153
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License
https://creativecommons.org/licenses/by-nc-sa/4.0