Diseño del balance Score Card para la empresa del sector de producción y comercialización de alimentos
The lack of basic and elementary knowledge within organizations is one of the main factors that are experienced daily and that reflects the negative effect during the future process of the same, this is largely directed at the lack of organization led by management and detaching itself from the othe...
- Autores:
-
Manrique Salamanca, Karen Sofia
- Tipo de recurso:
- Trabajo de grado de pregrado
- Fecha de publicación:
- 2023
- Institución:
- Universidad Antonio Nariño
- Repositorio:
- Repositorio UAN
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.uan.edu.co:123456789/9459
- Acceso en línea:
- http://repositorio.uan.edu.co/handle/123456789/9459
- Palabra clave:
- Balanced Scorecard
indicadores
riesgos
objetivos
estrategias
Balanced Scorecard
indicators
risks
objectives
strategies
- Rights
- openAccess
- License
- Attribution-NonCommercial-NoDerivatives 4.0 International (CC BY-NC-ND 4.0)