Using okara in diets for growing broilers

This study aimed to evaluate the effects of okara inclusion in diet for growing broilers on performance, carcass yield, blood and bone variables, quality and lipid oxidation of meat, and economic viability. For that, 575 Cobb 21-d-old male broilers were distributed in a completely randomized design...

Full description

Autores:
Díaz Vargas, Mayra
Murakami, Alice Eiko
Zanetti, Leonardo Henrique
Pintro, Paula Toshimi Matumoto
Massuda, Ely Mitie
Picoli, Karla Paola
Tipo de recurso:
Article of journal
Fecha de publicación:
2019
Institución:
Universidad de Ciencias Aplicadas y Ambientales U.D.C.A
Repositorio:
Repositorio Institucional UDCA
Idioma:
eng
OAI Identifier:
oai:repository.udca.edu.co:11158/2613
Acceso en línea:
https://www.scopus.com/search/form.uri?display=basic
Palabra clave:
Pollos
Lípidos
Bone strength
Lipid oxidation
Performance
Soybean
Rendimiento
Soja
Rights
openAccess
License
Derechos Reservados - Universidad de Ciencias Aplicadas y Ambientales