Calcium foliar fertilization and its effect on quality and shelf life in andean blackberry fruits (Rubus glaucus Benth.)

Calcium is the third most crucial nutrient for andean blackberry; however, its absorption is limited in acid soils, and its low mobility in the plant decreases its effects on fruits. Therefore, the effect of foliar fertilizers with calcium on andean blackberry fruits was estimated. In three location...

Full description

Autores:

Cardona, William Andrés
Garcia Muñoz, Maria Cristina
Botina Azain, Blanca Lucia
Franco Flórez, Clara Viviana
Jimenez Ortega, Pablo Edgar

Tipo de recurso:

Article of investigation

Fecha de publicación:

2023

Institución:

Universidad de Ciencias Aplicadas y Ambientales U.D.C.A

Repositorio:

Repositorio Institucional UDCA

Idioma:

eng

OAI Identifier:

oai:repository.udca.edu.co:11158/5324

Acceso en línea:

https://repository.udca.edu.co/handle/11158/5324
http://doi.org/10.31910/rudca.v26.n1.2023.2083
https://repository.udca.edu.co/

Palabra clave:

Mora
Deshidratación
Nutrición de las plantas
Fruto (botánico)
Almacenamiento

Rights

openAccess

License

https://creativecommons.org/licenses/by-nc-sa/4.0/legalcode.es