Análisis de un jugo de mora (Rubus adenotrichos) endulzado con estevia (Stevia rebaudina Bertoni), una aproximación metabolómica

The purpose of the research was to analyze, through a metabolomic study, the overall composition of a microfiltration blackberry juice (Rubus adenotrichous) sweetened with dried leaves of stevia (Stevia rebaudiana Bertoni) and its comparison with analogues obtained by conventional heat treatment, sw...