Evaluation of the effect of flocculation on harvesting of microalgaenannochloropsis SP
Microalgae have recently emerged as an attractive source of products for the food, energy and pharmaceutical industries due to their high biomass productivity, metabolic versatility and environmental sustainability. This work focuses on the effect of flocculation on the harvesting of microalgae Nann...
- Autores:
-
ZUORRO, Antonio
Barajas Solano, andres F
Mena, Nelson Osvaldo
González-Delgado, Angel Darío
Ortegón, Manuel Alejandro
Sanguino, Paola Andrea
Lavecchia, Roberto
- Tipo de recurso:
- Article of journal
- Fecha de publicación:
- 2018
- Institución:
- Universidad Francisco de Paula Santander
- Repositorio:
- Repositorio Digital UFPS
- Idioma:
- eng
- OAI Identifier:
- oai:repositorio.ufps.edu.co:ufps/1588
- Acceso en línea:
- http://repositorio.ufps.edu.co/handle/ufps/1588
- Palabra clave:
- Microalgae
Harvesting
Flocculation
Sedimentation
pH
- Rights
- openAccess
- License
- 2006-2018 Asian Research Publishing Network (ARPN). All rights reserved.