Analysis of folic acid in white rice by ultra-fast liquid chromatography

The method of analysis was standardized, and the folic acid content was determined in samples of fortified white rice (Z, G and D) and unfortified (E and O). The analysis was performed in triplicate in samples of 2.0000 g, hydrolysis was performed with phosphate buffer pH 8.82 for one hour and then...

Full description

Autores:

Rodriguez Ordonez, Dora Cecilia
Torres Herrera, Laura Natalia
Parra LLanos, John Wilmer

Tipo de recurso:

Article of journal

Fecha de publicación:

2019

Institución:

Universidad Francisco de Paula Santander

Repositorio:

Repositorio Digital UFPS

Idioma:

eng

OAI Identifier:

oai:repositorio.ufps.edu.co:ufps/960

Acceso en línea:

http://repositorio.ufps.edu.co/handle/ufps/960

Palabra clave:

Rights

openAccess

License

Atribución 4.0 Internacional (CC BY 4.0)