Association of ultra-processed food intake with risk of inflammatory bowel disease. Prospective cohort study
Digital
- Autores:
-
Narula, Neeraj
Wong, Emily C.L.
Dehghan, Mahshid
Mente, Andrew
Rangarajan, Sumathy
Lanas, Fernando
Lopez-Jaramillo, Patricio
Rohatgi, Priyanka
Lakshmi, P. V. M.
Prasad Varma, Ravi
Orlandini, Andres
Avezum, Alvaro
Wielgosz, Andreas
Poirier, Paul
Almadi, Majid A.
Altuntas, Yuksel
Ng, Kien Keat
Chifamba, Jephat
Yeates, Karen
Puoane, Thandi
Khatib, Rasha
Yusuf, Rita
Bengtsson Boström, Kristina
Zatonska, Katarzyna
Iqbal, Romaina
Weida, Liu
Yibing, Zhu
Sidong, Li
Dans, Antonio
Yusufali, Afzalhussein
Mohammadifard, Noushin
Marshall, John K.
Moayyedi, Paul
Reinisch, Walter
Yusuf, Salim
- Tipo de recurso:
- Article of journal
- Fecha de publicación:
- 2021
- Institución:
- Universidad de Santander
- Repositorio:
- Repositorio Universidad de Santander
- Idioma:
- eng
- OAI Identifier:
- oai:repositorio.udes.edu.co:001/6067
- Palabra clave:
- Rights
- openAccess
- License
- The Authors 2021
| Summary: | Digital |
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