Availability, affordability, and consumption of fruits and vegetables in 18 countries across income levels : Findings from the Prospective Urban Rural Epidemiology (PURE) study

9 p.

Autores:

Lopez-Jaramillo, Patricio
Mente, Andrew
Teo, Koon
Xiulin, Bai
Xu, Liu
Hui, Chen
Jian, Bo
Wei, Li
Poirier, Paul P.
Zatonska, Katarzyna
Ariffin, Farnaza
Martinez Oakley, Solange
Chifamba, Jephat
Iqbal, Romaina
Karsidag, Kubilay
Yusufali, Afzalhussein
Ismail, Noorhassim
Orlandini, Andres
Avezum, Alvaro
Rosengren, Annika
Rahman, Omar
Mohammadifard, Noushin
Tsolekile, Lungiswa P.
Kruger, Annamarie
Gupta, Rajeev
Vijayakumar, Krishnapillai
Mohan, Viswanathan
Kaur, Manmeet
Mony, Prem
Lear, Scott A.
Khatib, Rasha
Rangarajan, Sumathy
Popkin, Barry
Lock, Karen
Corsi, Daniel J.
Dehghan, Mahshid
Chow, Clara K.
Yusuf, Salim
Miller, Victoria

Tipo de recurso:

Article of journal

Fecha de publicación:

2016

Institución:

Universidad de Santander

Repositorio:

Repositorio Universidad de Santander

Idioma:

eng

OAI Identifier:

oai:repositorio.udes.edu.co:001/3227

Acceso en línea:

https://repositorio.udes.edu.co/handle/001/3227

Palabra clave:

Availability
Aff ordability
Consumption

Rights

openAccess

License

Derechos Reservados - The Lancet Global Health, 2016