Association of nut intake with risk factors, cardiovascular disease, and mortality in 16 countries from 5 continents

Digital

• Autores: De Souza, Russell J; Dehghan, Mahshid; Mente, Andrew; Bangdiwala, Shrikant I; Ahmed, Suad Hashim; Alhabib, Khalid F; Altuntas, Yuksel; Basiak-Rasała, Alicja; Dagenais, Gilles-R; Diaz, Rafael; Amma, Leela Itty; Kelishadi, Roya; Khatib, Rasha; Lear, Scott A; Lopez-Jaramillo, Patricio; Mohan, Viswanathan; Poirier, Paul; Rangarajan, Sumathy; Rosengren, Annika; Ismail, Rosnah; Swaminathan, Sumathi; Wentzel-Viljoen, Edelweiss; Yeates, Karen; Yusuf, Rita; Teo, Koon; Anand, Sonia S; Yusuf, Salim; PURE Study Investigators
• Tipo de recurso: Article of journal
• Fecha de publicación: 2020
• Institución: Universidad de Santander
• Repositorio: Repositorio Universidad de Santander
• Idioma: eng
• OAI Identifier: oai:repositorio.udes.edu.co:001/6013
• Acceso en línea: https://repositorio.udes.edu.co/handle/001/6013
• Palabra clave: Nuts; Mortality; Cardiovascular disease; Prospective cohort; Global health
• Rights: openAccess
• License: The Author(s) 2019