NARINGINASE IMMOBILIZED ON MODIFIED BANANA PEEL WITH POTENTIAL APPLICATION IN THE CITRUS INDUSTRY
Banana peel after chemical ant thermal modification was used as an alternative support to immobilize the commercial enzyme naringinase (Penicillum Decumbens); an immobilization yield greater than 70% was observed at pH 7. The morphology of the support was characterized by scanning electron microscop...
- Autores:
- Tipo de recurso:
- http://purl.org/coar/resource_type/c_6783
- Fecha de publicación:
- 2023
- Institución:
- Universidad Pedagógica y Tecnológica de Colombia
- Repositorio:
- RiUPTC: Repositorio Institucional UPTC
- Idioma:
- eng
- OAI Identifier:
- oai:repositorio.uptc.edu.co:001/12372
- Acceso en línea:
- https://revistas.uptc.edu.co/index.php/ingenieria_sogamoso/article/view/15844
https://repositorio.uptc.edu.co/handle/001/12372
- Palabra clave:
- Enzyme
Immobilization
Naringinase
enzyme
immobilization
naringinase
- Rights
- License
- Derechos de autor 2023 Ingeniería Investigación y Desarrollo