Evaluation of the degree of competitiveness of five companies of the dary sector in Sincelejo, Colombia
The dairy agribusiness is struggling in the middle of competitive forces that affect their strategy and survival. Hence, they have to build sustainable competitive advantages to foster growth and development. Doing so, companies must create a baseline of its present and then, define the correspondin...
- Autores:
- Tipo de recurso:
- http://purl.org/coar/resource_type/c_6635
- Fecha de publicación:
- 2014
- Institución:
- Universidad Pedagógica y Tecnológica de Colombia
- Repositorio:
- RiUPTC: Repositorio Institucional UPTC
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.uptc.edu.co:001/10194
- Acceso en línea:
- https://revistas.uptc.edu.co/index.php/investigacion_duitama/article/view/3135
https://repositorio.uptc.edu.co/handle/001/10194
- Palabra clave:
- competitiveness
agribusiness
Colombia.
competitividad
agroindustria
colombia
empresa.
- Rights
- License
- Derechos de autor 2014 REVISTA DE INVESTIGACIÓN, DESARROLLO E INNOVACIÓN