Morphological Diversity and Selection Characters of Arracacha (Arracacia xanthorriza Bancr.) Germplasm in Colombia

Arracacha has become an important part of social nutrition in the Andean region of South America with great cultural roots. However, the only regional variety cultivated in more than 90% of the country is called yellow common, a material planted for more than 30 years that has diminished its product...

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Autores:
Tipo de recurso:
Fecha de publicación:
2020
Institución:
Universidad Pedagógica y Tecnológica de Colombia
Repositorio:
RiUPTC: Repositorio Institucional UPTC
Idioma:
spa
OAI Identifier:
oai:repositorio.uptc.edu.co:001/10653
Acceso en línea:
https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/11150
https://repositorio.uptc.edu.co/handle/001/10653
Palabra clave:
Apiaceae
genetic resources
tuberous root
offshoots
Apiacear
recursos genéticos
raíz tuberosa
colino
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