Effects of exogenous applications of gibberellic acid on the development and quality of jabuticaba fruits
The jabuticaba is a native species that is seeing increased industrial exploitation because of its organoleptic and functional characteristics, making it attractive for food and pharmaceutical products. However, the fruit composition is not favorable for processing because of the abundance of seeds....
- Autores:
- Tipo de recurso:
- http://purl.org/coar/resource_type/c_6876
- Fecha de publicación:
- 2020
- Institución:
- Universidad Pedagógica y Tecnológica de Colombia
- Repositorio:
- RiUPTC: Repositorio Institucional UPTC
- Idioma:
- eng
- OAI Identifier:
- oai:repositorio.uptc.edu.co:001/16915
- Acceso en línea:
- https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/10808
https://repositorio.uptc.edu.co/handle/001/16915
- Palabra clave:
- Plinia spp.
Native species
Growth regulator
Plant physiology
Subtropical fruiting
Cell development
Fruticulture
Plinia spp.
Especies nativas
Regulador de crecimiento
Fisiología vegetal
Fructificación subtropical
Desarrollo celular
Fruticultura
- Rights
- License
- Copyright (c) 2020 Revista Colombiana de Ciencias Hortícolas