Effect of cutting parameters on surface roughness in turning of annealed AISI-1020 steel

This study focuses on the effects of cutting parameters such as cutting speed (Vc), feed rate (f), and depth of cut (d) on roughness induced on the surface of annealed AISI 1020 steel when machined by turning using carbide insert tools. The results indicated that surface roughness increased when fee...

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Autores:

Tipo de recurso:

Fecha de publicación:

2018

Institución:

Universidad Pedagógica y Tecnológica de Colombia

Repositorio:

RiUPTC: Repositorio Institucional UPTC

Idioma:

eng

OAI Identifier:

oai:repositorio.uptc.edu.co:001/14212

Acceso en línea:

https://revistas.uptc.edu.co/index.php/ingenieria/article/view/7928
https://repositorio.uptc.edu.co/handle/001/14212

Palabra clave:

AISI 1020
ANOVA
cutting speed
depth of cut
feed rate
surface roughness
turning
AISI 1020
ANOVA
velocidad de corte
profundidad de corte
velocidad de avance
rugosidad superficial
torneado

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Copyright (c) 2018 Omar Zurita, Verónica Di-Graci, María Capace