Obtaining and characterizing a biodegradable polymer from cassava starch

In this investigation a biodegradable polymer is obtained from cassava starch by processing mixtures of modified starch with glycerin and water as plasticizers, using an open mill and a single screw extruder. The variables to be controlled during extrusion are: temperature profile, torque, and spind...

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Autores:
Ruiz Avilés, Gladys
Tipo de recurso:
Fecha de publicación:
2006
Institución:
Universidad EAFIT
Repositorio:
Repositorio EAFIT
Idioma:
spa
OAI Identifier:
oai:repository.eafit.edu.co:10784/14550
Acceso en línea:
http://hdl.handle.net/10784/14550
Palabra clave:
Biodegradable Polymers
Cassava Starch
Polymer Characterization
Extrusion
Polímeros Biodegradables
Almidón De Yuca
Caracterización De Polímeros
Extrusión
Rights
License
Copyright (c) 2006 Gladys Ruiz Avilés