Nutrition in the Actual COVID-19 Pandemic. A Narrative Review

The pandemic of Coronavirus Disease 2019 (COVID-19) has shocked world health authorities generating a global health crisis. The present study discusses the main finding in nutrition sciences associated with COVID-19 in the literature. We conducted a consensus critical review using primary sources, s...

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Autores:: Clemente-Suárez, Vicente Javier
Ramos-Campo, Domingo Jesús
Mielgo Ayuso, Juan
Dalamitros, Athanasios
Nikolaidis, Pantelis
Hormeno-Holgado, Alberto Joaquin
Tornero Aguilera, José Francisco

Tipo de recurso:: Article of journal

Fecha de publicación:: 2021

Institución:: Corporación Universidad de la Costa

Repositorio:: REDICUC - Repositorio CUC

Idioma:: eng