Because the use of bacteria for biotechnological processes requires maintaining their viability and genetic stability, preserving them becomes essential. Here, we evaluated three preservation methods for A. chroococcum C26 and A. vinelandii C27; preservation methods: cryopreservation and immobilizat...
- Autores:
-
Rojas Tapias, Daniel; Corpoica
Ortiz-Vera, Mabel; corpoica
Rivera, Diego; Corpoica
Kloepper, Joseph; Department of Entomology & Plant Pathology, 209 Life Science Building, Auburn University, Auburn
Bonilla, Ruth; Corpoica
- Tipo de recurso:
- Article of journal
- Fecha de publicación:
- 2013
- Institución:
- Pontificia Universidad Javeriana
- Repositorio:
- Repositorio Universidad Javeriana
- Idioma:
- eng
- OAI Identifier:
- oai:repository.javeriana.edu.co:10554/31640
- Acceso en línea:
- http://revistas.javeriana.edu.co/index.php/scientarium/article/view/4404
http://hdl.handle.net/10554/31640
- Palabra clave:
- Microbiología
Azotobacter; bacterial preservation; cryopreservation; freeze-drying; immobilization in polymers; bacterial nitrogen fixation
Fisiología de Microorganismos
- Rights
- openAccess
- License
- Atribución-NoComercial-SinDerivadas 4.0 Internacional