Quantitation of trans -aconitic acid in different stages of the sugar-manufacturing process.
The sugar cane industry has seen how biomass production in sugar mills would be converted to a readily available source of molecules besides sugar. Properly managed, byproducts would be transformed into a sustainable source of renewable and environmentally friendly chemical products.1 As a principal...
- Autores:
-
Montoya Peláez, Guillermo León
Izquierdo, Olga
Cortés, Paola
Londono, July
- Tipo de recurso:
- Article of investigation
- Fecha de publicación:
- 2014
- Institución:
- Universidad ICESI
- Repositorio:
- Repositorio ICESI
- Idioma:
- eng
- OAI Identifier:
- oai:repository.icesi.edu.co:10906/79901
- Acceso en línea:
- https://www.scopus.com/record/display.uri?eid=2-s2.0-84906330029&origin=inward&txGid=0
http://hdl.handle.net/10906/79901
https://doi.org/10.1021/jf5008874
- Palabra clave:
- Biología
Ecología
Biology
Ecology
Caña de azúcar
Subproductos del azucar
Molinos de caña
Industria del azucar
- Rights
- openAccess
- License
- https://creativecommons.org/licenses/by-nc-nd/4.0/