Customer Satisfaction in Service Companies: the Case of the Restaurant Industry
The services industry has experienced a change during the past few years to become an important line of business in the economy of Latin American countries. This is due not only to the performance of industries in this sector, but also to the fact that all sectors in these economies began to add dif...
- Autores:
-
Concha Velasquez, Jose Roberto
- Tipo de recurso:
- http://purl.org/coar/resource_type/c_c94f
- Fecha de publicación:
- 2011
- Institución:
- Universidad ICESI
- Repositorio:
- Repositorio ICESI
- Idioma:
- eng
- OAI Identifier:
- oai:repository.icesi.edu.co:10906/82288
- Acceso en línea:
- http://connection.ebscohost.com/c/articles/89496776/customer-satisfaction-service-companies-case-restaurant-industry
http://hdl.handle.net/10906/82288
- Palabra clave:
- Economía
Industrias de servicios
Restaurantes
Satisfacción del consumidor
Industria de alimentos
Economics
Business
Negocios y management
- Rights
- openAccess
- License
- https://creativecommons.org/licenses/by-nc-nd/4.0/
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dc.title.none.fl_str_mv |
Customer Satisfaction in Service Companies: the Case of the Restaurant Industry |
title |
Customer Satisfaction in Service Companies: the Case of the Restaurant Industry |
spellingShingle |
Customer Satisfaction in Service Companies: the Case of the Restaurant Industry Economía Industrias de servicios Restaurantes Satisfacción del consumidor Industria de alimentos Economics Business Negocios y management |
title_short |
Customer Satisfaction in Service Companies: the Case of the Restaurant Industry |
title_full |
Customer Satisfaction in Service Companies: the Case of the Restaurant Industry |
title_fullStr |
Customer Satisfaction in Service Companies: the Case of the Restaurant Industry |
title_full_unstemmed |
Customer Satisfaction in Service Companies: the Case of the Restaurant Industry |
title_sort |
Customer Satisfaction in Service Companies: the Case of the Restaurant Industry |
dc.creator.fl_str_mv |
Concha Velasquez, Jose Roberto |
dc.contributor.author.spa.fl_str_mv |
Concha Velasquez, Jose Roberto |
dc.subject.spa.fl_str_mv |
Economía Industrias de servicios Restaurantes Satisfacción del consumidor Industria de alimentos |
topic |
Economía Industrias de servicios Restaurantes Satisfacción del consumidor Industria de alimentos Economics Business Negocios y management |
dc.subject.eng.fl_str_mv |
Economics Business |
dc.subject.none.fl_str_mv |
Negocios y management |
description |
The services industry has experienced a change during the past few years to become an important line of business in the economy of Latin American countries. This is due not only to the performance of industries in this sector, but also to the fact that all sectors in these economies began to add different services to their products aiming at increasing their product value and setting themselves apart from their competitors. When it comes to loyalty to and preference for restaurant services, customer satisfaction makes a difference. It is something that the industry requires from businesses for them to be successful. It goes without saying that offering an excellent quality product is also essential to be able to stand out in this industry. The purpose of this research study is to establish the determining factors of consumer satisfaction in the restaurant industry and to provide them with a tool that allows identifying the most important factors for achieving customer satisfaction. |
publishDate |
2011 |
dc.date.issued.none.fl_str_mv |
2011-01-01 |
dc.date.accessioned.none.fl_str_mv |
2017-11-16T13:48:37Z |
dc.date.available.none.fl_str_mv |
2017-11-16T13:48:37Z |
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http://purl.org/coar/resource_type/c_c94f |
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Documento de conferencia |
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http://connection.ebscohost.com/c/articles/89496776/customer-satisfaction-service-companies-case-restaurant-industry |
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http://hdl.handle.net/10906/82288 |
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instname: Universidad Icesi |
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reponame: Biblioteca Digital |
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repourl: https://repository.icesi.edu.co/ |
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http://connection.ebscohost.com/c/articles/89496776/customer-satisfaction-service-companies-case-restaurant-industry http://hdl.handle.net/10906/82288 |
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instname: Universidad Icesi reponame: Biblioteca Digital repourl: https://repository.icesi.edu.co/ |
dc.language.iso.eng.fl_str_mv |
eng |
language |
eng |
dc.relation.ispartof.eng.fl_str_mv |
Society for Marketing Advances Proceedings - 2011 |
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https://creativecommons.org/licenses/by-nc-nd/4.0/ |
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info:eu-repo/semantics/openAccess |
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Atribuci�n-NoComercial-SinDerivadas 4.0 Internacional (CC BY-NC-ND 4.0) |
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openAccess |
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276 páginas |
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Digital |
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application/pdf |
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Louisville de Lat: 38 15 00 N degrees minutes Lat: 38.2500 decimal degrees Long: 085 45 00 W degrees minutes Long: -85.7500 decimal degrees |
dc.publisher.none.fl_str_mv |
Society for Marketing Advances Proceedings |
dc.publisher.faculty.spa.fl_str_mv |
Facultad de Ciencias Administrativas y Económicas |
dc.publisher.program.spa.fl_str_mv |
Mercadeo y Negocios Internacionales |
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Departamento de Mercadeo y Negocios Internacionales |
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Louisville |
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Society for Marketing Advances Proceedings |
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Universidad ICESI |
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Concha Velasquez, Jose Robertojrconcha@icesi.edu.coLouisville de Lat: 38 15 00 N degrees minutes Lat: 38.2500 decimal degrees Long: 085 45 00 W degrees minutes Long: -85.7500 decimal degrees2017-11-16T13:48:37Z2017-11-16T13:48:37Z2011-01-01http://connection.ebscohost.com/c/articles/89496776/customer-satisfaction-service-companies-case-restaurant-industryhttp://hdl.handle.net/10906/82288instname: Universidad Icesireponame: Biblioteca Digitalrepourl: https://repository.icesi.edu.co/The services industry has experienced a change during the past few years to become an important line of business in the economy of Latin American countries. This is due not only to the performance of industries in this sector, but also to the fact that all sectors in these economies began to add different services to their products aiming at increasing their product value and setting themselves apart from their competitors. When it comes to loyalty to and preference for restaurant services, customer satisfaction makes a difference. It is something that the industry requires from businesses for them to be successful. It goes without saying that offering an excellent quality product is also essential to be able to stand out in this industry. The purpose of this research study is to establish the determining factors of consumer satisfaction in the restaurant industry and to provide them with a tool that allows identifying the most important factors for achieving customer satisfaction.276 páginasDigitalapplication/pdfengSociety for Marketing Advances ProceedingsFacultad de Ciencias Administrativas y EconómicasMercadeo y Negocios InternacionalesDepartamento de Mercadeo y Negocios InternacionalesLouisvilleSociety for Marketing Advances Proceedings - 2011EL AUTOR, expresa que la obra objeto de la presente autorización es original y la elaboró sin quebrantar ni suplantar los derechos de autor de terceros, y de tal forma, la obra es de su exclusiva autoría y tiene la titularidad sobre éste. PARÁGRAFO: en caso de queja o acción por parte de un tercero referente a los derechos de autor sobre el artículo, folleto o libro en cuestión, EL AUTOR, asumirá la responsabilidad total, y saldrá en defensa de los derechos aquí autorizados; para todos los efectos, la Universidad Icesi actúa como un tercero de buena fe. Esta autorización, permite a la Universidad Icesi, de forma indefinida, para que en los términos establecidos en la Ley 23 de 1982, la Ley 44 de 1993, leyes y jurisprudencia vigente al respecto, haga publicación de este con fines educativos. Toda persona que consulte ya sea la biblioteca o en medio electrónico podrá copiar apartes del texto citando siempre la fuentes, es decir el título del trabajo y el autor.EL AUTOR, expresa que la obra objeto de la presente autorización es original y la elaboró sin quebrantar ni suplantar los derechos de autor de terceros, y de tal forma, la obra es de su exclusiva autoría y tiene la titularidad sobre éste. PARÁGRAFO: en caso de queja o acción por parte de un tercero referente a los derechos de autor sobre el artículo, folleto o libro en cuestión, EL AUTOR, asumirá la responsabilidad total, y saldrá en defensa de los derechos aquí autorizados; para todos los efectos, la Universidad Icesi actúa como un tercero de buena fe. Esta autorización, permite a la Universidad Icesi, de forma indefinida, para que en los términos establecidos en la Ley 23 de 1982, la Ley 44 de 1993, leyes y jurisprudencia vigente al respecto, haga publicación de este con fines educativos. Toda persona que consulte ya sea la biblioteca o en medio electrónico podrá copiar apartes del texto citando siempre la fuentes, es decir el título del trabajo y el autor.https://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccessAtribuci�n-NoComercial-SinDerivadas 4.0 Internacional (CC BY-NC-ND 4.0)http://purl.org/coar/access_right/c_abf2EconomíaIndustrias de serviciosRestaurantesSatisfacción del consumidorIndustria de alimentosEconomicsBusinessNegocios y managementCustomer Satisfaction in Service Companies: the Case of the Restaurant Industryinfo:eu-repo/semantics/conferenceObjecthttp://purl.org/coar/resource_type/c_c94fDocumento de conferenciainfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/version/c_970fb48d4fbd8a85Comunidad Universidad Icesi – Investigadores251ORIGINALconcha_customer_satisfactionr_2011.pdfconcha_customer_satisfactionr_2011.pdfapplication/pdf212436http://repository.icesi.edu.co/biblioteca_digital/bitstream/10906/82288/1/concha_customer_satisfactionr_2011.pdf4c1ab3daa258ee692ceaa20a2498df8aMD5110906/82288oai:repository.icesi.edu.co:10906/822882018-11-08 11:05:01.298Biblioteca Digital - Universidad icesicdcriollo@icesi.edu.co |