Physical, morphological, and mechanical properties of raw and steamed cashew nuts (Anacardium occidentale L.)

Cashew (Anacardium occidentale L.) plays an important role in global agriculture, particularly in commercializing the cashew kernel. Nevertheless, kernel extraction poses a challenge due to the nut variable shape and size. Characterizing the properties of the cashew nut becomes a pivotal input for t...

Full description

Autores:

Sánchez Caicedo, Anderson
Pacheco Barragán, Hernan Camilo
Urbano-T, Javier
Ayala Garcia, Camilo
Alvarez Solano, Oscar Alberto
Maranon, Alejandro
PORRAS HOLGUIN, ALICIA
Hernandez, Camilo

Tipo de recurso:

Article of investigation

Fecha de publicación:

2024

Institución:

Escuela Colombiana de Ingeniería Julio Garavito

Repositorio:

Repositorio Institucional ECI

Idioma:

eng

OAI Identifier:

oai:repositorio.escuelaing.edu.co:001/3134

Acceso en línea:

https://repositorio.escuelaing.edu.co/handle/001/3134
https://doi.org/10.1080/10942912.2024.2304271
https://www.tandfonline.com/doi/full/10.1080/10942912.2024.2304271

Palabra clave:

Cashew nut
Morphological properties
Nut size
Physical properties
Mechanical properties

Rights

openAccess

License

https://creativecommons.org/licenses/by-nc-sa/4.0/