Dietary inflammatory index and cardiometabolic risk parameters in overweight and sedentary subjects
Nutrition has been established as a relevant factor in the development of cardiovascular disease (CVD). We aimed to investigate the relationship between the dietary inflammatory index (DII) and cardiometabolic risk parameters in a cohort of 90 overweight and sedentary adults from Bogotá, Colombia. A...
- Autores:
- Tipo de recurso:
- Fecha de publicación:
- 2017
- Institución:
- Universidad del Rosario
- Repositorio:
- Repositorio EdocUR - U. Rosario
- Idioma:
- eng
- OAI Identifier:
- oai:repository.urosario.edu.co:10336/24350
- Acceso en línea:
- https://doi.org/10.3390/ijerph14101104
https://repository.urosario.edu.co/handle/10336/24350
- Palabra clave:
- Glycosylated hemoglobin
Lipid
Adult
Blood
Blood pressure
Body composition
Body mass
Cardiovascular disease
Cohort analysis
Colombia
Diet
Female
Human
Inflammation
Male
Medical record
Middle aged
Obesity
Pathophysiology
Pulse wave
Risk factor
Sedentary lifestyle
Adult
Blood pressure
Body composition
Body mass index
Cardiovascular diseases
Cohort studies
Colombia
Diet
Diet records
Female
Glycated hemoglobin a
Humans
Inflammation
Lipids
Male
Middle aged
Overweight
Pulse wave analysis
Risk factors
Sedentary lifestyle
Cardio-metabolic
Diet
Dietary inflammatory index
Overweight
- Rights
- License
- Abierto (Texto Completo)
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812a4f21-18b9-4d87-844e-f2aa3027ec5e-1dbd9999a-6089-43fc-b4f8-36c2efe7b5b1-179139103600945181836002020-05-26T00:12:00Z2020-05-26T00:12:00Z2017Nutrition has been established as a relevant factor in the development of cardiovascular disease (CVD). We aimed to investigate the relationship between the dietary inflammatory index (DII) and cardiometabolic risk parameters in a cohort of 90 overweight and sedentary adults from Bogotá, Colombia. A 24-h dietary record was used to calculate the DII. Body composition variables, flow-mediated dilation (FMD), pulse wave velocity (PWV), lipid profile, glucose, glycosylated hemoglobin (Hb1Ac), and blood pressure were measured and a cardiometabolic risk score (MetScore) was calculated. A lower DII score (anti-inflammatory diet) was significantly associated with higher high-density lipoprotein-cholesterol (HDL-C) and FMD, and lower Hb1Ac and MetScore (p less than 0.05). A lower DII score was inversely correlated with plasma triglyceride levels (r = -0.354, p less than 0.05), glucose (r = -0.422, p less than 0.05), MetScore (r = -0.228, p less than 0.05), and PWV (r = -0.437, p less than 0.05), and positively with FMD (r = 0.261, p less than 0.05). In contrast, a higher DII score (pro-inflammatory diet) showed a positive relationship with MetScore (r = 0.410, p less than 0.05) and a negative relationship with FMD (r = -0.233, p less than 0.05). An increased inflammatory potential of diet was inversely associated with an improved cardiometabolic profile, suggesting the importance of promoting anti-inflammatory diets as an effective strategy for preventing CVD. © 2017 by the authors. Licensee MDPI, Basel, Switzerland.application/pdfhttps://doi.org/10.3390/ijerph141011041661782716604601https://repository.urosario.edu.co/handle/10336/24350engMDPI AGNo. 10International Journal of Environmental Research and Public HealthVol. 14International Journal of Environmental Research and Public Health, ISSN:16617827, 16604601, Vol.14, No.10 (2017)https://www.scopus.com/inward/record.uri?eid=2-s2.0-85031007768&doi=10.3390%2fijerph14101104&partnerID=40&md5=477892499543760336c9d47a864daf56Abierto (Texto Completo)http://purl.org/coar/access_right/c_abf2instname:Universidad del Rosarioreponame:Repositorio Institucional EdocURGlycosylated hemoglobinLipidAdultBloodBlood pressureBody compositionBody massCardiovascular diseaseCohort analysisColombiaDietFemaleHumanInflammationMaleMedical recordMiddle agedObesityPathophysiologyPulse waveRisk factorSedentary lifestyleAdultBlood pressureBody compositionBody mass indexCardiovascular diseasesCohort studiesColombiaDietDiet recordsFemaleGlycated hemoglobin aHumansInflammationLipidsMaleMiddle agedOverweightPulse wave analysisRisk factorsSedentary lifestyleCardio-metabolicDietDietary inflammatory indexOverweightDietary inflammatory index and cardiometabolic risk parameters in overweight and sedentary subjectsarticleArtículohttp://purl.org/coar/version/c_970fb48d4fbd8a85http://purl.org/coar/resource_type/c_6501Camargo-Ramos, Claudia MarcelaCorrea-Rodríguez, MaríaCorrea Bautista, Jorge EnriqueRamírez-Vélez, RobinsonORIGINALijerph-14-01104.pdfapplication/pdf535030https://repository.urosario.edu.co/bitstreams/5c51cc58-d0b8-4a44-9a0d-b2a485c4e246/download4a4c9b814bad436e7abf0bede891d210MD51TEXTijerph-14-01104.pdf.txtijerph-14-01104.pdf.txtExtracted texttext/plain44266https://repository.urosario.edu.co/bitstreams/1abcd467-ba40-41f1-aefe-daa54019b35d/download20b762399d2395119b10ab81ddc6870eMD52THUMBNAILijerph-14-01104.pdf.jpgijerph-14-01104.pdf.jpgGenerated Thumbnailimage/jpeg4892https://repository.urosario.edu.co/bitstreams/d32178c3-6667-4cc5-833b-42a01085abea/download09be56071e6792ad9e34d841c9178e6eMD5310336/24350oai:repository.urosario.edu.co:10336/243502022-05-02 07:37:21.764935https://repository.urosario.edu.coRepositorio institucional EdocURedocur@urosario.edu.co |
dc.title.spa.fl_str_mv |
Dietary inflammatory index and cardiometabolic risk parameters in overweight and sedentary subjects |
title |
Dietary inflammatory index and cardiometabolic risk parameters in overweight and sedentary subjects |
spellingShingle |
Dietary inflammatory index and cardiometabolic risk parameters in overweight and sedentary subjects Glycosylated hemoglobin Lipid Adult Blood Blood pressure Body composition Body mass Cardiovascular disease Cohort analysis Colombia Diet Female Human Inflammation Male Medical record Middle aged Obesity Pathophysiology Pulse wave Risk factor Sedentary lifestyle Adult Blood pressure Body composition Body mass index Cardiovascular diseases Cohort studies Colombia Diet Diet records Female Glycated hemoglobin a Humans Inflammation Lipids Male Middle aged Overweight Pulse wave analysis Risk factors Sedentary lifestyle Cardio-metabolic Diet Dietary inflammatory index Overweight |
title_short |
Dietary inflammatory index and cardiometabolic risk parameters in overweight and sedentary subjects |
title_full |
Dietary inflammatory index and cardiometabolic risk parameters in overweight and sedentary subjects |
title_fullStr |
Dietary inflammatory index and cardiometabolic risk parameters in overweight and sedentary subjects |
title_full_unstemmed |
Dietary inflammatory index and cardiometabolic risk parameters in overweight and sedentary subjects |
title_sort |
Dietary inflammatory index and cardiometabolic risk parameters in overweight and sedentary subjects |
dc.subject.keyword.spa.fl_str_mv |
Glycosylated hemoglobin Lipid Adult Blood Blood pressure Body composition Body mass Cardiovascular disease Cohort analysis Colombia Diet Female Human Inflammation Male Medical record Middle aged Obesity Pathophysiology Pulse wave Risk factor Sedentary lifestyle Adult Blood pressure Body composition Body mass index Cardiovascular diseases Cohort studies Colombia Diet Diet records Female Glycated hemoglobin a Humans Inflammation Lipids Male Middle aged Overweight Pulse wave analysis Risk factors Sedentary lifestyle Cardio-metabolic Diet Dietary inflammatory index Overweight |
topic |
Glycosylated hemoglobin Lipid Adult Blood Blood pressure Body composition Body mass Cardiovascular disease Cohort analysis Colombia Diet Female Human Inflammation Male Medical record Middle aged Obesity Pathophysiology Pulse wave Risk factor Sedentary lifestyle Adult Blood pressure Body composition Body mass index Cardiovascular diseases Cohort studies Colombia Diet Diet records Female Glycated hemoglobin a Humans Inflammation Lipids Male Middle aged Overweight Pulse wave analysis Risk factors Sedentary lifestyle Cardio-metabolic Diet Dietary inflammatory index Overweight |
description |
Nutrition has been established as a relevant factor in the development of cardiovascular disease (CVD). We aimed to investigate the relationship between the dietary inflammatory index (DII) and cardiometabolic risk parameters in a cohort of 90 overweight and sedentary adults from Bogotá, Colombia. A 24-h dietary record was used to calculate the DII. Body composition variables, flow-mediated dilation (FMD), pulse wave velocity (PWV), lipid profile, glucose, glycosylated hemoglobin (Hb1Ac), and blood pressure were measured and a cardiometabolic risk score (MetScore) was calculated. A lower DII score (anti-inflammatory diet) was significantly associated with higher high-density lipoprotein-cholesterol (HDL-C) and FMD, and lower Hb1Ac and MetScore (p less than 0.05). A lower DII score was inversely correlated with plasma triglyceride levels (r = -0.354, p less than 0.05), glucose (r = -0.422, p less than 0.05), MetScore (r = -0.228, p less than 0.05), and PWV (r = -0.437, p less than 0.05), and positively with FMD (r = 0.261, p less than 0.05). In contrast, a higher DII score (pro-inflammatory diet) showed a positive relationship with MetScore (r = 0.410, p less than 0.05) and a negative relationship with FMD (r = -0.233, p less than 0.05). An increased inflammatory potential of diet was inversely associated with an improved cardiometabolic profile, suggesting the importance of promoting anti-inflammatory diets as an effective strategy for preventing CVD. © 2017 by the authors. Licensee MDPI, Basel, Switzerland. |
publishDate |
2017 |
dc.date.created.spa.fl_str_mv |
2017 |
dc.date.accessioned.none.fl_str_mv |
2020-05-26T00:12:00Z |
dc.date.available.none.fl_str_mv |
2020-05-26T00:12:00Z |
dc.type.eng.fl_str_mv |
article |
dc.type.coarversion.fl_str_mv |
http://purl.org/coar/version/c_970fb48d4fbd8a85 |
dc.type.coar.fl_str_mv |
http://purl.org/coar/resource_type/c_6501 |
dc.type.spa.spa.fl_str_mv |
Artículo |
dc.identifier.doi.none.fl_str_mv |
https://doi.org/10.3390/ijerph14101104 |
dc.identifier.issn.none.fl_str_mv |
16617827 16604601 |
dc.identifier.uri.none.fl_str_mv |
https://repository.urosario.edu.co/handle/10336/24350 |
url |
https://doi.org/10.3390/ijerph14101104 https://repository.urosario.edu.co/handle/10336/24350 |
identifier_str_mv |
16617827 16604601 |
dc.language.iso.spa.fl_str_mv |
eng |
language |
eng |
dc.relation.citationIssue.none.fl_str_mv |
No. 10 |
dc.relation.citationTitle.none.fl_str_mv |
International Journal of Environmental Research and Public Health |
dc.relation.citationVolume.none.fl_str_mv |
Vol. 14 |
dc.relation.ispartof.spa.fl_str_mv |
International Journal of Environmental Research and Public Health, ISSN:16617827, 16604601, Vol.14, No.10 (2017) |
dc.relation.uri.spa.fl_str_mv |
https://www.scopus.com/inward/record.uri?eid=2-s2.0-85031007768&doi=10.3390%2fijerph14101104&partnerID=40&md5=477892499543760336c9d47a864daf56 |
dc.rights.coar.fl_str_mv |
http://purl.org/coar/access_right/c_abf2 |
dc.rights.acceso.spa.fl_str_mv |
Abierto (Texto Completo) |
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Abierto (Texto Completo) http://purl.org/coar/access_right/c_abf2 |
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MDPI AG |
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Universidad del Rosario |
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